Anna Helikh

Countries

This corpus build does not record which country the citing authors are in, so the country breakdown is not computed. The other breakdowns below are unaffected.

Institutions

• University of Zagreb13.5%
• State Key Laboratory of Food Science and Technology13.5%
• University of Vienna9.6%
• United Arab Emirates University9.6%
• University of Sargodha7.7%
• Pir Mehr Ali Shah Arid Agriculture University7.7%
• Other38.5%

Fields

• Agricultural and Biological Sciences55.6%
• Biochemistry, Genetics and Molecular Biology33.3%
• Nursing11.1%

Topics

• Proteins in Food Systems14.8%
• Seed and Plant Biochemistry14.8%
• Microbial Metabolites in Food Biotechnology14.8%
• Food composition and properties11.1%
• Protein Hydrolysis and Bioactive Peptides11.1%
• Meat and Animal Product Quality7.4%
• Other25.9%