Fengzhong Wang

Countries

This corpus build does not record which country the citing authors are in, so the country breakdown is not computed. The other breakdowns below are unaffected.

Institutions

• Institute of Food Science and Technology17%
• Chinese Academy of Agricultural Sciences15.2%
• Ministry of Agriculture and Rural Affairs9.5%
• Jiangnan University9.1%
• State Key Laboratory of Food Science and Technology8.7%
• Institute of Agro-Products Processing Science and Technology5.6%
• Other34.8%

Fields

• Agricultural and Biological Sciences22%
• Nursing21.9%
• Biochemistry, Genetics and Molecular Biology20.7%
• Medicine17.9%
• Social Sciences4.2%
• Engineering4%
• Other9.4%

Topics

• Food composition and properties20.6%
• Microbial Metabolites in Food Biotechnology11%
• Proteins in Food Systems9.3%
• Polysaccharides Composition and Applications8%
• Phytochemicals and Antioxidant Activities7.7%
• Protein Hydrolysis and Bioactive Peptides7.5%
• Other35.8%