Pingfan Rao

Countries

This corpus build does not record which country the citing authors are in, so the country breakdown is not computed. The other breakdowns below are unaffected.

Institutions

• Jiangnan University14.6%
• Institute of Food Science and Technology10.3%
• State Key Laboratory of Food Science and Technology9.9%
• Fujian Agriculture and Forestry University9%
• Fuzhou University8.7%
• Beijing Technology and Business University8.3%
• Other39.2%

Fields

• Biochemistry, Genetics and Molecular Biology35%
• Agricultural and Biological Sciences28.6%
• Medicine22.5%
• Nursing3.7%
• Materials Science1.8%
• Immunology and Microbiology1.7%
• Other6.7%

Topics

• Gut microbiota and health17%
• Fermentation and Sensory Analysis8.9%
• Fungal Biology and Applications8.2%
• Probiotics and Fermented Foods7.7%
• Microbial Metabolism and Applications7.5%
• Tea Polyphenols and Effects6.8%
• Other43.9%