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Artemis P. Simopoulos

Active 1972–2021

56
Papers
23,068
Citations
51
h-index
56
i10-index

Citations

Citations per year for Artemis P. Simopoulos1964: 1 citations1973: 1 citations1974: 1 citations1975: 1 citations1979: 1 citations1980: 1 citations1982: 2 citations1983: 1 citations1984: 1 citations1985: 5 citations1986: 5 citations1987: 4 citations1988: 4 citations1989: 4 citations1990: 10 citations1991: 9 citations1992: 13 citations1993: 2 citations1994: 5 citations1995: 3 citations1996: 9 citations1997: 15 citations1998: 13 citations1999: 39 citations2000: 36 citations2001: 54 citations2002: 62 citations2003: 89 citations2004: 136 citations2005: 124 citations2006: 167 citations2007: 126 citations2008: 177 citations2009: 150 citations2010: 150 citations2011: 219 citations2012: 151 citations2013: 166 citations2014: 162 citations2015: 137 citations2016: 136 citations2017: 156 citations2018: 142 citations2019: 571 citations2020: 663 citations2021: 550 citations2022: 391 citations2023: 300 citations2024: 407 citations2025: 176 citations2026: 3 citations1965–1972: no citations, so these years are not shown1976–1978: no citations, so these years are not shown1981: no citations, so this year is not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 1,216 citing papers, 19.3% of this breakdownChina: 473 citing papers, 7.5% of this breakdownItaly: 386 citing papers, 6.1% of this breakdownUnited Kingdom: 356 citing papers, 5.6% of this breakdownSpain: 337 citing papers, 5.3% of this breakdownCanada: 256 citing papers, 4.1% of this breakdownAustralia: 242 citing papers, 3.8% of this breakdownGermany: 182 citing papers, 2.9% of this breakdownBrazil: 171 citing papers, 2.7% of this breakdownFrance: 170 citing papers, 2.7% of this breakdownIndia: 159 citing papers, 2.5% of this breakdownPoland: 138 citing papers, 2.2% of this breakdown
0%19.3%Other 35.3%

Institutions

Fields

  • Nursing28.3%
  • Medicine27.3%
  • Agricultural and Biological Sciences17.8%
  • Biochemistry, Genetics and Molecular Biology14.5%
  • Neuroscience4.4%
  • Energy1.8%
  • Other5.9%

Topics

  • Fatty Acid Research and Health13.3%
  • Diet and metabolism studies3.5%
  • Nutritional Studies and Diet3.2%
  • Meat and Animal Product Quality2.8%
  • Eicosanoids and Hypertension Pharmacology2.5%
  • Aquaculture Nutrition and Growth2.5%
  • Other72.2%

Coauthors

All papers

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  1. The importance of the ratio of omega-6/omega-3 essential fatty acids

    Authors: Artemis P. Simopoulos - Biomedicine & Pharmacotherapy 2002 cited by 4,126

  2. An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity

    Authors: Artemis P. Simopoulos - Nutrients 2016 cited by 1,623

  3. The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases

    Authors: Artemis P. Simopoulos - Experimental Biology and Medicine 2008 cited by 2,894

  4. Omega-3 Fatty Acids in Inflammation and Autoimmune Diseases

    Authors: Artemis P. Simopoulos - Journal of the American College of Nutrition 2002 cited by 1,992

  5. Evolutionary Aspects of Diet: The Omega-6/Omega-3 Ratio and the Brain

    Authors: Artemis P. Simopoulos - Molecular Neurobiology 2011 cited by 626

  6. Evolutionary aspects of diet, the omega-6/omega-3 ratio and genetic variation: nutritional implications for chronic diseases

    Authors: Artemis P. Simopoulos - Biomedicine & Pharmacotherapy 2006 cited by 1,144

  7. Essential fatty acids in health and chronic disease

    Authors: Artemis P. Simopoulos - American Journal of Clinical Nutrition 1999 cited by 1,701

  8. Omega-6/Omega-3 Essential Fatty Acid Ratio and Chronic Diseases

    Authors: Artemis P. Simopoulos - Food Reviews International 2004 cited by 516

  9. Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition

    Authors: Lynnette R. Ferguson, Raffaele De Caterina, Ulf Görman, Hooman Allayee, Martin Kohlmeier, Chandan Prasad, Myung Sook Choi, Rui Curi, Daniel Antonio de Luis, Ángel Gil, Jing X. Kang, Ron L. Martin, Fermı́n I. Milagro, Carolina Ferreira Nicoletti, Carla Barbosa Nonino, José M. Ordovás, Virginia R. Parslow, María P. Portillo, José Luis Santos, Charles N. Serhan, Artemis P. Simopoulos, Antonio Velázquez-Arellano, M. Ángeles Zulet, J. Alfredo Martínéz - Lifestyle Genomics 2016 cited by 237

  10. The importance of a balanced ω-6 to ω-3 ratio in the prevention and management of obesity

    Authors: Artemis P. Simopoulos, James J. DiNicolantonio - Open Heart 2016 cited by 148

  11. The omega-6/omega-3 fatty acid ratio: health implications

    Authors: Artemis P. Simopoulos - Oléagineux Corps gras Lipides 2010 cited by 191

  12. Importance of the Omega-6/Omega-3 Balance in Health and Disease: Evolutionary Aspects of Diet

    Authors: Artemis P. Simopoulos - World review of nutrition and dietetics 2011 cited by 205

  13. The Mediterranean Diets: What Is So Special about the Diet of Greece? The Scientific Evidence

    Authors: Artemis P. Simopoulos - Journal of Nutrition 2001 cited by 472

  14. Importance of the Ratio of Omega-6/Omega-3 Essential Fatty Acids: Evolutionary Aspects

    Authors: Artemis P. Simopoulos - World review of nutrition and dietetics 2003 cited by 402

  15. Common purslane: a source of omega-3 fatty acids and antioxidants.

    Authors: Artemis P. Simopoulos, Helen Norman, J E Gillaspy, James A. Düke - Journal of the American College of Nutrition 1992 cited by 267

  16. Purslane: a plant source of omega‐3 fatty acids and melatonin

    Authors: Artemis P. Simopoulos, Dun‐Xian Tan, Lucien C. Manchester, Rüssel J. Reiter - Journal of Pineal Research 2005 cited by 119

  17. Evolutionary Aspects of the Dietary Omega–6:Omega–3 Fatty Acid Ratio: Medical Implications

    Authors: Artemis P. Simopoulos - World review of nutrition and dietetics 2009 cited by 165

  18. Essentiality of and Recommended Dietary Intakes for Omega-6 and Omega-3 Fatty Acids

    Authors: Artemis P. Simopoulos, Alexander Leaf, Norman Salem - Annals of Nutrition and Metabolism 1999 cited by 404

  19. The need for precision nutrition, genetic variation and resolution in Covid-19 patients

    Authors: Artemis P. Simopoulos, Charles N. Serhan, Richard P. Bazinet - Molecular Aspects of Medicine 2021 cited by 33

  20. Relationship Between Distance Run Per Week, Omega-3 Index, and Arachidonic Acid (AA)/Eicosapentaenoic Acid (EPA) Ratio: An Observational Retrospective Study in Non-elite Runners

    Authors: Sergio Davinelli, Graziamaria Corbi, Stefano Righetti, Elena Casiraghi, Francesco Chiappero, Serena Martegani, Riccardo Pina, Immaculata De Vivo, Artemis P. Simopoulos, Giovanni Scapagnini - Frontiers in Physiology 2019 cited by 30

  21. Genetic variants in the metabolism of omega-6 and omega-3 fatty acids: their role in the determination of nutritional requirements and chronic disease risk

    Authors: Artemis P. Simopoulos - Experimental Biology and Medicine 2010 cited by 246

  22. The omega-6/omega-3 fatty acid ratio, genetic variation, and cardiovascular disease.

    Authors: Artemis P. Simopoulos - 2008 cited by 224

  23. Omega-3 fatty acids and athletics

    Authors: Artemis P. Simopoulos - Current Sports Medicine Reports 2007 cited by 79

  24. Omega-6 and omega-3 fatty acids: Endocannabinoids, genetics and obesity

    Authors: Artemis P. Simopoulos - OCL 2020 cited by 27