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Balz Frei

Active 1986–2022

116
Papers
35,830
Citations
98
h-index
116
i10-index

Citations

Citations per year for Balz Frei1982: 1 citations1987: 1 citations1988: 4 citations1989: 10 citations1990: 35 citations1991: 72 citations1992: 71 citations1993: 103 citations1994: 127 citations1995: 201 citations1996: 226 citations1997: 311 citations1998: 307 citations1999: 401 citations2000: 476 citations2001: 424 citations2002: 367 citations2003: 430 citations2004: 395 citations2005: 408 citations2006: 354 citations2007: 355 citations2008: 391 citations2009: 339 citations2010: 327 citations2011: 305 citations2012: 265 citations2013: 316 citations2014: 270 citations2015: 214 citations2016: 180 citations2017: 211 citations2018: 192 citations2019: 568 citations2020: 608 citations2021: 493 citations2022: 456 citations2023: 278 citations2024: 351 citations2025: 168 citations2026: 3 citations1983–1986: no citations, so these years are not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 2,873 citing papers, 24.3% of this breakdownChina: 1,028 citing papers, 8.7% of this breakdownUnited Kingdom: 656 citing papers, 5.6% of this breakdownItaly: 649 citing papers, 5.5% of this breakdownGermany: 473 citing papers, 4% of this breakdownIndia: 412 citing papers, 3.5% of this breakdownAustralia: 411 citing papers, 3.5% of this breakdownCanada: 363 citing papers, 3.1% of this breakdownJapan: 350 citing papers, 3% of this breakdownSpain: 341 citing papers, 2.9% of this breakdownFrance: 263 citing papers, 2.2% of this breakdownNetherlands: 214 citing papers, 1.8% of this breakdown
0%24.3%Other 31.9%

Institutions

Fields

  • Medicine58.8%
  • Biochemistry, Genetics and Molecular Biology15.6%
  • Nursing10%
  • Agricultural and Biological Sciences4.3%
  • Immunology and Microbiology2.5%
  • Chemistry2.2%
  • Other6.6%

Topics

  • Antioxidant Activity and Oxidative Stress7.7%
  • Phytochemicals and Antioxidant Activities6.3%
  • Vitamin C and Antioxidants Research4.9%
  • Tea Polyphenols and Effects3.4%
  • Free Radicals and Antioxidants2.7%
  • Nitric Oxide and Endothelin Effects1.9%
  • Other73.1%

Coauthors

All papers

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  1. Tea Catechins and Polyphenols: Health Effects, Metabolism, and Antioxidant Functions

    Authors: Jane V. Higdon, Balz Frei - Critical Reviews in Food Science and Nutrition 2003 cited by 1,850

  2. Coffee and Health: A Review of Recent Human Research

    Authors: Jane V. Higdon, Balz Frei - Critical Reviews in Food Science and Nutrition 2006 cited by 1,085

  3. Grape Seed and Tea Extracts and Catechin 3-Gallates Are Potent Inhibitors of α-Amylase and α-Glucosidase Activity

    Authors: Meltem Yilmazer-Musa, Anneke M. Griffith, Alexander J. Michels, Erik Schneider, Balz Frei - Journal of Agricultural and Food Chemistry 2012 cited by 404

  4. Antioxidant Activity of Tea Polyphenols In Vivo: Evidence from Animal Studies

    Authors: Balz Frei, Jane V. Higdon - Journal of Nutrition 2003 cited by 955

  5. Quercetin inhibits LPS-induced adhesion molecule expression and oxidant production in human aortic endothelial cells by p38-mediated Nrf2 activation and antioxidant enzyme induction

    Authors: Chuan Li, Weijian Zhang, Balz Frei - Redox Biology 2016 cited by 140

  6. Uric Acid as a CNS Antioxidant

    Authors: Gene L. Bowman, Jackilen Shannon, Balz Frei, Jeffrey Kaye, Joseph F. Quinn - Journal of Alzheimer s Disease 2010 cited by 265

  7. Vitamin C

    Authors: Jens Lykkesfeldt, Alexander J. Michels, Balz Frei - Advances in Nutrition 2014 cited by 172

  8. Ascorbate is an outstanding antioxidant in human blood plasma.

    Authors: Balz Frei, Laura England, B N Ames - National Academy of Sciences, Proceedings of the National Academy of Sciences 1989 cited by 1,875

  9. Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans

    Authors: Anitra C. Carr, Balz Frei - American Journal of Clinical Nutrition 1999 cited by 934

  10. Copper chelation by tetrathiomolybdate inhibits vascular inflammation and atherosclerotic lesion development in apolipoprotein E-deficient mice

    Authors: Wei Hao, Wei-Jian Zhang, Timothy S. McMillen, Renee Leboeuf, Balz Frei - Atherosclerosis 2012 cited by 86

  11. Anthocyanins, Phenolics, and Antioxidant Capacity in Diverse Small Fruits: Vaccinium,Rubus, andRibes

    Authors: R. A. Moyer, Kim E. Hummer, Chad E. Finn, Balz Frei, Ronald E. Wrolstad - Journal of Agricultural and Food Chemistry 2001 cited by 953

  12. Does vitamin C act as a pro‐oxidant under physiological conditions?

    Authors: Anitra C. Carr, Balz Frei - The FASEB Journal 1999 cited by 878

  13. Ubiquinol-10 is an effective lipid-soluble antioxidant at physiological concentrations.

    Authors: Balz Frei, M C Kim, B N Ames - National Academy of Sciences, Proceedings of the National Academy of Sciences 1990 cited by 619

  14. Consumption of flavonoid-rich foods and increased plasma antioxidant capacity in humans: Cause, consequence, or epiphenomenon?

    Authors: S Lotito, Balz Frei - Free Radical Biology and Medicine 2006 cited by 767

  15. Vitamin C Supplementation for Pregnant Smoking Women and Pulmonary Function in Their Newborn Infants

    Authors: Cindy T. McEvoy, Diane Schilling, Nakia Clay, Keith E. Jackson, Mitzi Go, Patricia Spitale, Carol Bunten, María C. Leiva, David Gonzales, Julie A. Hollister‐Smith, Manuel Durand, Balz Frei, A. Sonia Buist, Dawn Peters, Cynthia D. Morris, Eliot R. Spindel - JAMA 2014 cited by 223

  16. The iron chelator, desferrioxamine, reduces inflammation and atherosclerotic lesion development in experimental mice

    Authors: Weijian Zhang, Wei Hao, Balz Frei - Experimental Biology and Medicine 2010 cited by 119

  17. Mitochondrial Dysfunction and the Glycolytic Switch Induced by Caveolin-1 Phosphorylation Promote Cancer Cell Migration, Invasion, and Metastasis

    Authors: Natalia Díaz‐Valdivia, Layla Simón, Jorge Díaz, Samuel Martínez-Meza, Pamela Contreras, Renato Burgos-Ravanal, Viviana Pérez, Balz Frei, Lisette Leyton, Andrew F. G. Quest - Cancers 2022 cited by 25

  18. Increase in Circulating Products of Lipid Peroxidation (F2-Isoprostanes) in Smokers — Smoking as a Cause of Oxidative Damage

    Authors: J MORROW, Balz Frei, Atkinson W. Longmire, J. Michael Gaziano, Sean M. Lynch, Yu Shyr, William Strauss, John A. Oates, L. Jackson Roberts - New England Journal of Medicine 1995 cited by 1,341

  19. Antioxidant defenses and lipid peroxidation in human blood plasma.

    Authors: Balz Frei, Roland Stocker, B N Ames - National Academy of Sciences, Proceedings of the National Academy of Sciences 1988 cited by 1,256

  20. Short- and Long-Term Black Tea Consumption Reverses Endothelial Dysfunction in Patients With Coronary Artery Disease

    Authors: Stephen J. Duffy, John F. Keaney, Monika Holbrook, Noyan Gokce, Peter L. Swerdloff, Balz Frei, Joseph A. Vita - Circulation 2001 cited by 556

  21. Color and Antioxidant Properties of Cyanidin-Based Anthocyanin Pigments

    Authors: Florian C. Stintzing, Angela S. Stintzing, Reinhold Carle, Balz Frei, Ronald E. Wrolstad - Journal of Agricultural and Food Chemistry 2002 cited by 431

  22. Authors' Perspective: What is the Optimum Intake of Vitamin C in Humans?

    Authors: Balz Frei, Inès Birlouez‐Aragon, Jens Lykkesfeldt - Critical Reviews in Food Science and Nutrition 2012 cited by 160

  23. Ergothioneine Prevents Copper-Induced Oxidative Damage to DNA and Protein by Forming a Redox-Inactive Ergothioneine−Copper Complex

    Authors: Ben‐Zhan Zhu, Li Mao, Ruimei Fan, Junge Zhu, Yingnan Zhang, Jing Wang, Balaraman Kalyanaraman, Balz Frei - Chemical Research in Toxicology 2010 cited by 118

  24. α-Lipoic acid attenuates LPS-induced inflammatory responses by activating the phosphoinositide 3-kinase/Akt signaling pathway

    Authors: Weijian Zhang, Wei Hao, Tory M. Hagen, Balz Frei - National Academy of Sciences, Proceedings of the National Academy of Sciences 2007 cited by 256