Christopher D. Gardner

Active 1980–2025

99
Papers
18,982
Citations
60
h-index
94
i10-index

Citations

Citations per year for Christopher D. Gardner1964: 1 citations1983: 1 citations1987: 1 citations1989: 1 citations1992: 2 citations1993: 2 citations1996: 1 citations1997: 4 citations1998: 3 citations1999: 6 citations2000: 16 citations2001: 18 citations2002: 45 citations2003: 33 citations2004: 34 citations2005: 51 citations2006: 54 citations2007: 75 citations2008: 78 citations2009: 91 citations2010: 74 citations2011: 64 citations2012: 71 citations2013: 93 citations2014: 58 citations2015: 84 citations2016: 71 citations2017: 73 citations2018: 109 citations2019: 277 citations2020: 552 citations2021: 961 citations2022: 883 citations2023: 686 citations2024: 1,085 citations2025: 661 citations2026: 27 citations1965–1982: no citations, so these years are not shown1984–1986: no citations, so these years are not shown1988: no citations, so this year is not shown1990–1991: no citations, so these years are not shown1994–1995: no citations, so these years are not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 2,262 citing papers, 24.1% of this breakdownUnited Kingdom: 808 citing papers, 8.6% of this breakdownChina: 705 citing papers, 7.5% of this breakdownItaly: 411 citing papers, 4.4% of this breakdownAustralia: 376 citing papers, 4% of this breakdownCanada: 343 citing papers, 3.7% of this breakdownGermany: 325 citing papers, 3.5% of this breakdownSpain: 304 citing papers, 3.3% of this breakdownNetherlands: 252 citing papers, 2.7% of this breakdownFrance: 195 citing papers, 2.1% of this breakdownSweden: 182 citing papers, 1.9% of this breakdownIndia: 179 citing papers, 1.9% of this breakdown
0%24.1%Other 32.3%

Fields

  • Medicine48.9%
  • Biochemistry, Genetics and Molecular Biology19.2%
  • Nursing6%
  • Health Professions5.6%
  • Agricultural and Biological Sciences4.7%
  • Psychology4.4%
  • Other11.2%

Topics

  • Diet and metabolism studies8.4%
  • Gut microbiota and health6.3%
  • Nutritional Studies and Diet6.1%
  • Diet, Metabolism, and Disease2.7%
  • Obesity, Physical Activity, Diet2.4%
  • Consumer Attitudes and Food Labeling2%
  • Other72.1%

Coauthors

All papers

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  1. Gut-microbiota-targeted diets modulate human immune status

    Authors: , , , , , , , , , , , , , , - Cell 2021 cited by 1,337

  2. Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , George Hadjigeorgiou, Jonathan Wolf, José M. Ordovás, Christopher D. Gardner, Paul W. Franks, Andrew T. Chan, Curtis Huttenhower, Tim D. Spector, Nicola Segata - Nature Medicine 2021 cited by 993

  3. Human postprandial responses to food and potential for precision nutrition

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , - Nature Medicine 2020 cited by 857

  4. Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report

    Authors: , , , , , , , , , , , , , - Diabetes Care 2019 cited by 1,449

  5. Effect of Low-Fat vs Low-Carbohydrate Diet on 12-Month Weight Loss in Overweight Adults and the Association With Genotype Pattern or Insulin Secretion

    Authors: , , , , , , , - JAMA 2018 cited by 693

  6. Dietary Protein and Amino Acids in Vegetarian Diets—A Review

    Authors: , - Nutrients 2019 cited by 393

  7. A randomized crossover trial on the effect of plant-based compared with animal-based meat on trimethylamine-N-oxide and cardiovascular disease risk factors in generally healthy adults: Study With Appetizing Plantfood—Meat Eating Alternative Trial (SWAP-MEAT)

    Authors: , , , , , , , , , , , , - American Journal of Clinical Nutrition 2020 cited by 270

  8. Food Is Medicine: A Presidential Advisory From the American Heart Association

    Authors: , , , , , , , , , , , , , , - Circulation 2023 cited by 199

  9. IDEAS (Integrate, Design, Assess, and Share): A Framework and Toolkit of Strategies for the Development of More Effective Digital Interventions to Change Health Behavior

    Authors: , , , , - Journal of Medical Internet Research 2016 cited by 424

  10. Effect of a ketogenic diet versus Mediterranean diet on glycated hemoglobin in individuals with prediabetes and type 2 diabetes mellitus: The interventional Keto-Med randomized crossover trial

    Authors: , , , , , , , , , , , - American Journal of Clinical Nutrition 2022 cited by 145

  11. Effects of a personalized nutrition program on cardiometabolic health: a randomized controlled trial

    Authors: , , , , , , , , , , , , , , , , , , , - Nature Medicine 2024 cited by 124

  12. Risk of COVID-19 among front-line health-care workers and the general community: a prospective cohort study

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , Andrew T. Chan, Christine M. Albert, Gabriella Andreotti, Bijal Bala, Bijal A. Balasubramanian, Laura E. Beane Freeman, John S. Brownstein, Fiona Bruinsma, Joe Coresh, Rui Costa, Annie Cowan, Anusila Deka, Sandra Deming-Halverson, Marı́a Elena Martı́nez, Michael E. Ernst, Jane C. Figueiredo, Pedro Fortuna, Paul W. Franks, Laura Beane Freeman, Christopher D. Gardner, Irene M. Ghobrial, Christopher A. Haiman, Janet E. Hall, Jae H. Kang, Brenda Kirpach, Karestan C. Koenen, Laura D. Kubzansky, James V. Lacey, Loı̈c Le Marchand, Xihong Lin, Pamela L. Lutsey, Catherine R. Marinac, Marı́a Elena Martı́nez, Roger L. Milne, Anne M. Murray, Denis Nash, Julie R. Palmer, Alpa V. Patel, Eric Pierce, McKaylee Robertson, Lynn Rosenberg, Dale P. Sandler, Shepherd H. Schurman, Kara Sewalk, Shreela V. Sharma, Christopher J. Sidey-Gibbons, Liz Slevin, Jordan W. Smoller, Claire J. Steves, Maarit Tiirikainen, Scott T. Weiss, Lynne R. Wilkens, Feng Zhang - The Lancet Public Health 2020 cited by 2,299

  13. Popular Dietary Patterns: Alignment With American Heart Association 2021 Dietary Guidance: A Scientific Statement From the American Heart Association

    Authors: , , , , , , , , , - Circulation 2023 cited by 144

  14. Friend or Foe? The Role of Animal-Source Foods in Healthy and Environmentally Sustainable Diets

    Authors: , , , , , , - Journal of Nutrition 2023 cited by 188

  15. Strengthening US Food Policies and Programs to Promote Equity in Nutrition Security: A Policy Statement From the American Heart Association

    Authors: , , , , , , , , , - Circulation 2022 cited by 123

  16. Ultra-processed Foods, Weight Gain, and Co-morbidity Risk

    Authors: , , - Current Obesity Reports 2021 cited by 146

  17. Effect of Increasing Dietary Fiber on Plasma Levels of Colon-Derived Solutes in Hemodialysis Patients

    Authors: , , , , - Clinical Journal of the American Society of Nephrology 2014 cited by 290

  18. Comparison of the Atkins, Zone, Ornish, and LEARN Diets for Change in Weight and Related Risk Factors Among Overweight Premenopausal Women

    Authors: , , , , , , , - JAMA 2007 cited by 1,025

  19. Isthmin-1 is an adipokine that promotes glucose uptake and improves glucose tolerance and hepatic steatosis

    Authors: , , , , , , , , , , , , , , , , , , , - Cell Metabolism 2021 cited by 132

  20. Gut Microbiota-Targeted Diets Modulate Human Immune Status

    Authors: , , , , , , , , , , , , - 2020 cited by 87

  21. Long-term dietary intervention reveals resilience of the gut microbiota despite changes in diet and weight

    Authors: , , , , , - American Journal of Clinical Nutrition 2020 cited by 138

  22. Randomized controlled trial demonstrates response to a probiotic intervention for metabolic syndrome that may correspond to diet

    Authors: , , , , , , , - Gut Microbes 2023 cited by 60

  23. Nonnutritive Sweeteners: Current Use and Health Perspectives

    Authors: , , , , , , - Circulation 2012 cited by 300

  24. Maximizing the intersection of human health and the health of the environment with regard to the amount and type of protein produced and consumed in the United States

    Authors: , , , , - Nutrition Reviews 2018 cited by 135