Eva Obarzanek

Active 1983–2010

59
Papers
28,213
Citations
59
h-index
59
i10-index

Citations

Citations per year for Eva Obarzanek1964: 1 citations1985: 1 citations1986: 1 citations1988: 1 citations1989: 1 citations1990: 2 citations1991: 1 citations1992: 3 citations1993: 11 citations1994: 11 citations1995: 12 citations1996: 20 citations1997: 46 citations1998: 41 citations1999: 86 citations2000: 104 citations2001: 119 citations2002: 179 citations2003: 222 citations2004: 257 citations2005: 243 citations2006: 286 citations2007: 325 citations2008: 330 citations2009: 346 citations2010: 343 citations2011: 318 citations2012: 250 citations2013: 302 citations2014: 243 citations2015: 239 citations2016: 224 citations2017: 193 citations2018: 160 citations2019: 490 citations2020: 491 citations2021: 391 citations2022: 296 citations2023: 242 citations2024: 315 citations2025: 151 citations2026: 9 citations1965–1984: no citations, so these years are not shown1987: no citations, so this year is not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 2,987 citing papers, 35.8% of this breakdownUnited Kingdom: 658 citing papers, 7.9% of this breakdownAustralia: 366 citing papers, 4.4% of this breakdownCanada: 341 citing papers, 4.1% of this breakdownChina: 336 citing papers, 4% of this breakdownItaly: 243 citing papers, 2.9% of this breakdownNetherlands: 223 citing papers, 2.7% of this breakdownGermany: 207 citing papers, 2.5% of this breakdownSpain: 180 citing papers, 2.1% of this breakdownJapan: 168 citing papers, 2% of this breakdownSweden: 167 citing papers, 2% of this breakdownFrance: 139 citing papers, 1.7% of this breakdown
0%35.8%Other 27.9%

Fields

  • Medicine70.9%
  • Nursing12.5%
  • Biochemistry, Genetics and Molecular Biology4.2%
  • Psychology3.8%
  • Health Professions3.1%
  • Environmental Science1.5%
  • Other4%

Topics

  • Nutritional Studies and Diet11.9%
  • Obesity, Physical Activity, Diet9.1%
  • Sodium Intake and Health6.3%
  • Diet and metabolism studies5.7%
  • Blood Pressure and Hypertension Studies4.6%
  • Consumer Attitudes and Food Labeling2.9%
  • Other59.5%

Coauthors

All papers

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  1. A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure

    Authors: , , , , , , , , , , , , , , , , , , - New England Journal of Medicine 1997 cited by 5,940

  2. Effects on Blood Pressure of Reduced Dietary Sodium and the Dietary Approaches to Stop Hypertension (DASH) Diet

    Authors: , , , , , , , , , , , , , , , , - New England Journal of Medicine 2001 cited by 5,620

  3. Effects of Protein, Monounsaturated Fat, and Carbohydrate Intake on Blood Pressure and Serum Lipids

    Authors: , , , , , , , , , , , , - JAMA 2005 cited by 1,165

  4. Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP)

    Authors: , , , , , , , - BMJ 2007 cited by 1,183

  5. Rationale and design of the Dietary Approaches to Stop Hypertension trial (DASH)

    Authors: , , , , , , , , , , , , , , , - Annals of Epidemiology 1995 cited by 478

  6. Effects on blood lipids of a blood pressure–lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial

    Authors: , , , , , , , , , , , - American Journal of Clinical Nutrition 2001 cited by 597

  7. Long-Term Weight Loss and Changes in Blood Pressure: Results of the Trials of Hypertension Prevention, Phase II

    Authors: , , , , , , , , , , , , , , - Annals of Internal Medicine 2001 cited by 886

  8. Population-Based Prevention of Obesity

    Authors: , , , , , , , , , , , - Circulation 2008 cited by 645

  9. Descriptive Characteristics of the Dietary Patterns Used in the Dietary Approaches to Stop Hypertension Trial

    Authors: , , , , , , , - Journal of the American Dietetic Association 1999 cited by 276

  10. The DASH Diet, Sodium Intake and Blood Pressure Trial (DASH-Sodium)

    Authors: , , , , , , , , , , , , , , , - Journal of the American Dietetic Association 1999 cited by 194

  11. A dietary approach to prevent hypertension: A review of the dietary approaches to stop hypertension (DASH) study

    Authors: , , , , , , , , , , , - Clinical Cardiology 1999 cited by 213

  12. Body Mass Index and the Prevalence of Hypertension and Dyslipidemia

    Authors: , , , , , , , - Obesity Research 2000 cited by 854

  13. Effects of Comprehensive Lifestyle Modification on Diet, Weight, Physical Fitness, and Blood Pressure Control: 18-Month Results of a Randomized Trial

    Authors: , , , , , , , , , , , , , , - Annals of Internal Medicine 2006 cited by 600

  14. Comparative advantage of 3-day food records over 24-hour recall and 5-day food frequency validated by observation of 9- and 10-year-old girls

    Authors: , , , - Journal of the American Dietetic Association 1994 cited by 359

  15. Impact of timing of pubertal maturation on growth in black and white female adolescents: The National Heart, Lung, and Blood Institute Growth and Health Study

    Authors: , , , , , , , - The Journal of Pediatrics 2001 cited by 278

  16. A Randomized Controlled Trial of Culturally Tailored Dance and Reducing Screen Time to Prevent Weight Gain in Low-Income African American Girls

    Authors: , , , , , , , , , , , - Archives of Pediatrics and Adolescent Medicine 2010 cited by 163

  17. Dietary Approaches to Stop Hypertension

    Authors: , , , , , , , , , , , - Journal of the American Dietetic Association 1999 cited by 155

  18. Effect of Dietary Sodium Intake on Blood Lipids

    Authors: , , , , , , , , , - Hypertension 2004 cited by 117

  19. The Memphis Girls' health Enrichment Multi-site Studies (GEMS)

    Authors: , , , , , , , , , , , - Archives of Pediatrics and Adolescent Medicine 2010 cited by 111

  20. Childhood Obesity: A New Pandemic of the New Millennium

    Authors: , - PEDIATRICS 2002 cited by 289

  21. Childhood Overweight and Cardiovascular Disease Risk Factors: The National Heart, Lung, and Blood Institute Growth and Health Study

    Authors: , , , , , , , - The Journal of Pediatrics 2006 cited by 285

  22. Comparison of Weight-Loss Diets With Different Compositions of Fat, Protein, and Carbohydrates

    Authors: , , , , , , , , , , , , , , , , - New England Journal of Medicine 2009 cited by 1,956

  23. Correlates of beverage intake in adolescent girls: The National Heart, Lung, and Blood Institute Growth and Health Study

    Authors: , , , , , , , , , - The Journal of Pediatrics 2006 cited by 319

  24. A further subgroup analysis of the effects of the DASH diet and three dietary sodium levels on blood pressure: results of the DASH-Sodium Trial

    Authors: , , , , , - The American Journal of Cardiology 2004 cited by 231