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Alcohol-to-acid ratio and substrate concentration affect product structure in chain elongation reactions initiated by unacclimatized inoculum
Authors:
Yuhao Liu
,
Fan Lü
,
Liming Shao
,
Pinjing He
-
Bioresource Technology
2016
cited by 120
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Alcohol-to-acid ratio and substrate concentration affect product structure in chain elongation reactions initiated by unacclimatized inoculum | Litlas