Chung S. Yang
1976–2025 年に発表
- 別表記
- Chung S Yang
- 252
- 論文数
- 48,260
- 被引用数
- 128
- h 指数
- 250
- i10 指数
被引用数
引用元
国・地域
機関
分野
- Medicine51%
- Biochemistry, Genetics and Molecular Biology26.5%
- Pharmacology, Toxicology and Pharmaceutics7.1%
- Agricultural and Biological Sciences4.8%
- Nursing3.2%
- Chemistry1.5%
- その他5.9%
トピック
- Tea Polyphenols and Effects8.1%
- Phytochemicals and Antioxidant Activities6.8%
- Genomics, phytochemicals, and oxidative stress3.7%
- Antioxidant Activity and Oxidative Stress2.7%
- Pharmacogenetics and Drug Metabolism1.9%
- Epigenetics and DNA Methylation1.3%
- その他75.5%
共著者
- Mao‐Jung Lee30
- Chi‐Tang Ho26
- Joshua D. Lambert26
- Shengmin Sang26
- Jungil Hong19
- Guang‐Yu Yang15
- Xiaofeng Meng14
- Jinsong Zhang12
- Mou‐Tuan Huang12
- Theresa J. Smith12
- Jie Liao11
- Kenneth R. Reuhl11
- Zhé Hóu11
- Hong Wang10
- Jihyeung Ju10
- Hong Lu9
- Jun‐Yan Hong9
- Frank J. Gonzalez8
- Xiaoxin Chen8
- Yong Lin8
- Ah‐Ng Tony Kong7
- Allan H. Conney7
- Anna B. Liu7
- Lidong Wang7
全論文
- Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective
著者: Simin Feng, Sijie Wu, Fei Xie, Chung S. Yang, Ping Shao - Trends in Food Science & Technology 2022 被引用: 109
- Cancer prevention by tea: animal studies, molecular mechanisms and human relevance
著者: Chung S. Yang, Xin Wang, Gang Lü, Sonia C. Picinich - Nature reviews. Cancer 2009 被引用: 1,139
- Vitamin E and cancer prevention: Studies with different forms of tocopherols and tocotrienols
著者: Chung S. Yang, Philip Luo, Zishuo Zeng, Hong Wang, Mokenge P. Malafa, Nanjoo Suh - Molecular Carcinogenesis 2020 被引用: 173
- The chemistry and biotransformation of tea constituents
著者: Shengmin Sang, Joshua D. Lambert, Chi‐Tang Ho, Chung S. Yang - Pharmacological Research 2011 被引用: 487
- Hepatotoxicity of high oral dose (−)-epigallocatechin-3-gallate in mice
著者: Joshua D. Lambert, Mary J. Kennett, Shengmin Sang, Kenneth R. Reuhl, Jihyeung Ju, Chung S. Yang - Food and Chemical Toxicology 2009 被引用: 425
- Tea polyphenol (-)-epigallocatechin-3-gallate inhibits DNA methyltransferase and reactivates methylation-silenced genes in cancer cell lines.
著者: Ming Zhu Fang, Yimin Wang, Ni Ai, Zhé Hóu, Yi Sun, Hong Lu, William J. Welsh, Chung S. Yang - 2003 被引用: 1,052
- Increased Protein Stability as a Mechanism That Enhances Nrf2-mediated Transcriptional Activation of the Antioxidant Response Element
著者: Truyen Nguyen, Philip J. Sherratt, H.-C. Huang, Chung S. Yang, Cecil B. Pickett - Journal of Biological Chemistry 2003 被引用: 612
- Mechanisms of body weight reduction and metabolic syndrome alleviation by tea
著者: Chung S. Yang, Jinsong Zhang, Le Zhang, Jinbao Huang, Yijun Wang - Molecular Nutrition & Food Research 2015 被引用: 379
- Orally Administered Berberine Modulates Hepatic Lipid Metabolism by Altering Microbial Bile Acid Metabolism and the Intestinal FXR Signaling Pathway
著者: Runbin Sun, Na Yang, Bo Kong, Bei Cao, Dong Feng, Xiaoyi Yu, Chun Ge, Jingqiu Huang, Jianliang Shen, Pei Wang, Siqi Feng, Fei Fei, Jiahua Guo, Jun He, Nan Aa, Qiang Chen, Yang Pan, Justin D. Schumacher, Chung S. Yang, Grace L. Guo, Jiye Aa, Guangji Wang - Molecular Pharmacology 2016 被引用: 197
- Intake of stigmasterol and β-sitosterol alters lipid metabolism and alleviates NAFLD in mice fed a high-fat western-style diet
著者: Simin Feng, Zhuqing Dai, Anna B. Liu, Jinbao Huang, N. Narsipur, Grace L. Guo, Bo Kong, Kenneth R. Reuhl, Wenyun Lu, Zisheng Luo, Chung S. Yang - Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 2018 被引用: 177
- Potential protective mechanisms of green tea polyphenol EGCG against COVID-19
著者: Zhichao Zhang, Xiangchun Zhang, Keyi Bi, Yufeng He, Wangjun Yan, Chung S. Yang, Jinsong Zhang - Trends in Food Science & Technology 2021 被引用: 164
- Selenium nanoparticles are more efficient than sodium selenite in producing reactive oxygen species and hyper-accumulation of selenium nanoparticles in cancer cells generates potent therapeutic effects
著者: Guangshan Zhao, Ximing Wu, Pingping Chen, Lingyun Zhang, Chung S. Yang, Jinsong Zhang - Free Radical Biology and Medicine 2018 被引用: 141
- Green Tea Polyphenol EGCG Alleviates Metabolic Abnormality and Fatty Liver by Decreasing Bile Acid and Lipid Absorption in Mice
著者: Jinbao Huang, Simin Feng, Anna Liu, Zhuqing Dai, Hong Wang, Kenneth R. Reuhl, Wenyun Lu, Chung S. Yang - Molecular Nutrition & Food Research 2017 被引用: 136
- A review on chemical and physical modifications of phytosterols and their influence on bioavailability and safety
著者: Simin Feng, Liling Wang, Ping Shao, Peilong Sun, Chung S. Yang - Critical Reviews in Food Science and Nutrition 2021 被引用: 94
- Pharmacokinetics of tea catechins after ingestion of green tea and (-)-epigallocatechin-3-gallate by humans: formation of different metabolites and individual variability.
著者: Mao‐Jung Lee, Pius Maliakal, Laishun Chen, Xiaofeng Meng, Flordeliza Y. Bondoc, Saileta Prabhu, George H. Lambert, Sandra Möhr, Chung S. Yang - 2002 被引用: 721
- Biological fates of tea polyphenols and their interactions with microbiota in the gastrointestinal tract: implications on health effects
著者: Tingting Chen, Chung S. Yang - Critical Reviews in Food Science and Nutrition 2019 被引用: 108
- Redox and Other Biological Activities of Tea Catechins That May Affect Health: Mechanisms and Unresolved Issues
著者: Chung S. Yang, Tingting Chen, Chi‐Tang Ho - Journal of Agricultural and Food Chemistry 2022 被引用: 37
- INHIBITION OF CARCINOGENESIS BY DIETARY POLYPHENOLIC COMPOUNDS
著者: Chung S. Yang, Janelle M. Landau, Mou‐Tuan Huang, Harold L. Newmark - Annual Review of Nutrition 2001 被引用: 1,261
- The Major Green Tea Polyphenol, (-)-Epigallocatechin-3-Gallate, Inhibits Obesity, Metabolic Syndrome, and Fatty Liver Disease in High-Fat–Fed Mice
著者: Mousumi Bose, Joshua D. Lambert, Jihyeung Ju, Kenneth R. Reuhl, Sue A. Shapses, Chung S. Yang - Journal of Nutrition 2008 被引用: 609
- Dietary Polyphenols May Affect DNA Methylation
著者: Mingzhu Fang, Dapeng Chen, Chung S. Yang - Journal of Nutrition 2007 被引用: 457
- Epigallocatechin-3-Gallate (EGCG), a Green Tea Polyphenol, Stimulates Hepatic Autophagy and Lipid Clearance
著者: Jin‐Xing Zhou, Benjamin L. Farah, Rohit A. Sinha, Yajun Wu, Brijesh Kumar Singh, Boon‐Huat Bay, Chung S. Yang, Paul M. Yen - PLoS ONE 2014 被引用: 177
- Green tea polyphenol EGCG suppresses lung cancer cell growth through upregulating miR-210 expression caused by stabilizing HIF-1
著者: H. Wang, Shi-Zhong Bian, Chung S. Yang - Carcinogenesis 2011 被引用: 258
- Effects of Stigmasterol and β-Sitosterol on Nonalcoholic Fatty Liver Disease in a Mouse Model: A Lipidomic Analysis
著者: Simin Feng, Ling Gan, Chung S. Yang, Anna B. Liu, Wenyun Lu, Ping Shao, Zhuqing Dai, Peilong Sun, Zisheng Luo - Journal of Agricultural and Food Chemistry 2018 被引用: 115
- Randomized Phase II Trial of Polyphenon E versus Placebo in Patients at High Risk of Recurrent Colonic Neoplasia
著者: Frank A. Sinicrope, Thomas R. Viggiano, Navtej Buttar, Louis M. Wong Kee Song, Kenneth W. Schroeder, Robert E. Kraichely, Mark V. Larson, Robert E. Sedlack, John B. Kisiel, Christopher J. Gostout, Abdul M. Kalaiger, Árpád V. Patai, Gary Della’Zanna, Asad Umar, Paul J. Limburg, Jeffrey P. Meyers, Nathan R. Foster, Chung S. Yang, Stephen J. Sontag - Cancer Prevention Research 2021 被引用: 33
