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Mohamed A. Farag

2002–2025 年に発表

300
論文数
21,594
被引用数
73
h 指数
276
i10 指数

被引用数

Mohamed A. Farag の年別被引用数2003 年: 被引用 4 件2004 年: 被引用 26 件2005 年: 被引用 32 件2006 年: 被引用 44 件2007 年: 被引用 69 件2008 年: 被引用 73 件2009 年: 被引用 57 件2010 年: 被引用 70 件2011 年: 被引用 106 件2012 年: 被引用 67 件2013 年: 被引用 107 件2014 年: 被引用 79 件2015 年: 被引用 125 件2016 年: 被引用 98 件2017 年: 被引用 98 件2018 年: 被引用 101 件2019 年: 被引用 276 件2020 年: 被引用 391 件2021 年: 被引用 665 件2022 年: 被引用 881 件2023 年: 被引用 899 件2024 年: 被引用 1,705 件2025 年: 被引用 952 件2026 年: 被引用 22 件

引用元

国・地域

この著者を引用した国・地域の世界地図中国: 引用元論文 2,114 件、この内訳の 23.6%アメリカ合衆国: 引用元論文 759 件、この内訳の 8.5%エジプト: 引用元論文 539 件、この内訳の 6%インド: 引用元論文 498 件、この内訳の 5.6%ドイツ: 引用元論文 320 件、この内訳の 3.6%スペイン: 引用元論文 310 件、この内訳の 3.5%イタリア: 引用元論文 308 件、この内訳の 3.4%サウジアラビア: 引用元論文 246 件、この内訳の 2.7%韓国: 引用元論文 223 件、この内訳の 2.5%イギリス: 引用元論文 193 件、この内訳の 2.1%ブラジル: 引用元論文 190 件、この内訳の 2.1%ポーランド: 引用元論文 150 件、この内訳の 1.7%
0%23.6%その他 34.7%

機関

分野

  • Biochemistry, Genetics and Molecular Biology29.7%
  • Agricultural and Biological Sciences29.3%
  • Medicine22%
  • Nursing4.8%
  • Pharmacology, Toxicology and Pharmaceutics3.9%
  • Engineering2.3%
  • その他8%

トピック

  • Phytochemicals and Antioxidant Activities4.1%
  • Plant-Microbe Interactions and Immunity3.4%
  • Metabolomics and Mass Spectrometry Studies2.5%
  • Gut microbiota and health2.5%
  • Essential Oils and Antimicrobial Activity1.9%
  • Probiotics and Fermented Foods1.8%
  • その他83.8%

共著者

全論文

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  1. Turmeric-derived nanovesicles as novel nanobiologics for targeted therapy of ulcerative colitis

    著者: Caifang Gao, Yangyang Zhou, Zhejie Chen, Hongyi Li, Yaqin Xiao, Hao Wei, Ying Zhu, Chi Teng Vong, Mohamed A. Farag, Yitao Wang, Shengpeng Wang - Theranostics 2022 被引用: 250

  2. Marine Natural Products: A Source of Novel Anticancer Drugs

    著者: Shaden A. M. Khalifa, Nizar Elias, Mohamed A. Farag, Lei Chen, Aamer Saeed, Mohamed‐Elamir F. Hegazy, Moustafa S. Moustafa, Aida A. Abd El‐Wahed, Saleh Mohammed Al‐Mousawi, Syed Ghulam Musharraf, Fang‐Rong Chang, Arihiro Iwasaki, Kiyotake Suenaga, Muaaz Alajlani, Ulf Göransson, Hesham R. El‐Seedi - Marine Drugs 2019 被引用: 551

  3. Inulin fructans in diet: Role in gut homeostasis, immunity, health outcomes and potential therapeutics

    著者: Mahmoud M. Tawfick, Hualing Xie, Chao Zhao, Ping Shao, Mohamed A. Farag - International Journal of Biological Macromolecules 2022 被引用: 197

  4. Metabolomics in the Context of Plant Natural Products Research: From Sample Preparation to Metabolite Analysis

    著者: Mohamed A. Salem, Leonardo Perez de Souza, Ahmed Serag, Alisdair R. Fernie, Mohamed A. Farag, Shahira M. Ezzat, Saleh Alseekh - Metabolites 2020 被引用: 323

  5. Pectin in diet: Interactions with the human microbiome, role in gut homeostasis, and nutrient-drug interactions

    著者: Mostafa S. Elshahed, Anca Miron, Ana Clara Aprotosoaie, Mohamed A. Farag - Carbohydrate Polymers 2020 被引用: 182

  6. Multifaceted role of phyto-derived polyphenols in nanodrug delivery systems

    著者: Zhejie Chen, Mohamed A. Farag, Zhangfeng Zhong, Chen Zhang, Yu Yang, Shengpeng Wang, Yitao Wang - Advanced Drug Delivery Reviews 2021 被引用: 159

  7. Interactions between dietary flavonoids and the gut microbiome: a comprehensive review

    著者: Mostafa H. Baky, Mostafa S. Elshahed, Ludger A. Wessjohann, Mohamed A. Farag - British Journal Of Nutrition 2021 被引用: 127

  8. A comprehensive review of the role of microorganisms on texture change, flavor and biogenic amines formation in fermented meat with their action mechanisms and safety

    著者: Tolulope Joshua Ashaolu, Ibrahim Khalifa, Matta A. Mesak, José M. Lorenzo, Mohamed A. Farag - Critical Reviews in Food Science and Nutrition 2021 被引用: 148

  9. Dendrobium officinale leaf polysaccharides ameliorated hyperglycemia and promoted gut bacterial associated SCFAs to alleviate type 2 diabetes in adult mice

    著者: Jingyu Fang, Lin Yang, Hualing Xie, Mohamed A. Farag, Simin Feng, Jinjun Li, Ping Shao - Food Chemistry X 2022 被引用: 99

  10. Bacterial volatiles promote growth in Arabidopsis

    著者: Choong‐Min Ryu, Mohamed A. Farag, Chia‐Hui Hu, M. S. Reddy, Han‐Xun Wei, Paul W. Paré, Joseph W. Kloepper - National Academy of Sciences, Proceedings of the National Academy of Sciences 2003 被引用: 1,637

  11. Dietary flavonoids and gut microbiota interaction: A focus on animal and human studies to maximize their health benefits

    著者: Yang Li, Yongchao Gao, Mohamed A. Farag, Jupeng Gong, Qiaoling Su, Hui Cao, Wei Zhang, Yonghua Zhao, Hui Wang - Food Frontiers 2023 被引用: 69

  12. Insoluble dietary fibers: structure, metabolism, interactions with human microbiome, and role in gut homeostasis

    著者: Mostafa H. Baky, Mohammed Salah, Nada Ezzelarab, Ping Shao, Mostafa S. Elshahed, Mohamed A. Farag - Critical Reviews in Food Science and Nutrition 2022 被引用: 98

  13. Dissecting grilled red and white meat flavor: Its characteristics, production mechanisms, influencing factors and chemical hazards

    著者: Samar M. Bassam, Clarice Noleto Dias, Mohamed A. Farag - Food Chemistry 2021 被引用: 203

  14. The Many Faces of Kefir Fermented Dairy Products: Quality Characteristics, Flavour Chemistry, Nutritional Value, Health Benefits, and Safety

    著者: Mohamed A. Farag, Suzan A. Jomaa, Aida A. Abd El‐Wahed, Hesham R. El‐Seedi - Nutrients 2020 被引用: 244

  15. Omega-9 fatty acids: potential roles in inflammation and cancer management

    著者: Mohamed A. Farag, Mohamed Z. Gad - Journal of Genetic Engineering and Biotechnology 2022 被引用: 166

  16. A comprehensive review of the health benefits of flaxseed oil in relation to its chemical composition and comparison with other omega-3-rich oils

    著者: Somaia A. Al-Madhagy, Naglaa S. Ashmawy, Ayat Mamdouh, Omayma A. Eldahshan, Mohamed A. Farag - European journal of medical research 2023 被引用: 149

  17. Bacterial Volatiles Induce Systemic Resistance in Arabidopsis

    著者: Choong‐Min Ryu, Mohamed A. Farag, Chia‐Hui Hu, M. S. Reddy, Joseph W. Kloepper, Paul W. Paré - PLANT PHYSIOLOGY 2004 被引用: 1,289

  18. Role of bacterial volatile compounds in bacterial biology

    著者: Bianca Audrain, Mohamed A. Farag, Choong‐Min Ryu, Jean‐Marc Ghigo - FEMS Microbiology Reviews 2015 被引用: 457

  19. Recent Advances in Tannic Acid (Gallotannin) Anticancer Activities and Drug Delivery Systems for Efficacy Improvement; A Comprehensive Review

    著者: R.A. Youness, Rabab Kamel, Nermeen A. Elkasabgy, Ping Shao, Mohamed A. Farag - Molecules 2021 被引用: 143

  20. Blockchain: An emerging novel technology to upgrade the current fresh fruit supply chain

    著者: Yiqin Zhang, Luyao Chen, Maurizio Battino, Mohamed A. Farag, Jianbo Xiao, Jesús Simal‐Gándara, Haiyan Gao, Weibo Jiang - Trends in Food Science & Technology 2022 被引用: 103

  21. Advance toward isolation, extraction, metabolism and health benefits of kaempferol, a major dietary flavonoid with future perspectives

    著者: Yang Li, Yongchao Gao, Vivek K. Bajpai, Heba A. El‐Kammar, Jesús Simal‐Gándara, Hui Cao, Ka‐Wing Cheng, Mingfu Wang, Randolph Arroo, Liang Zou, Mohamed A. Farag, Yonghua Zhao, Jianbo Xiao - Critical Reviews in Food Science and Nutrition 2021 被引用: 75

  22. Fat-soluble vitamins: updated review of their role and orchestration in human nutrition throughout life cycle with sex differences

    著者: R.A. Youness, Alyaa Dawoud, Omar Eltahtawy, Mohamed A. Farag - Nutrition & Metabolism 2022 被引用: 83

  23. Ginger polysaccharides relieve ulcerative colitis via maintaining intestinal barrier integrity and gut microbiota modulation

    著者: Hao Wei, Zhejie Chen, Qin Yuan, Meiling Ma, Caifang Gao, Yangyang Zhou, Hefeng Zhou, Xu Wu, Ding‐Tao Wu, Mohamed A. Farag, Shengpeng Wang, Yitao Wang - International Journal of Biological Macromolecules 2022 被引用: 63

  24. Health benefits of saponins and its mechanisms: perspectives from absorption, metabolism, and interaction with gut

    著者: Yu Zhang, Ruojie Hao, Junda Chen, Sen Li, Kai Huang, Hongwei Cao, Mohamed A. Farag, Maurizio Battino, Maria Daglia, Esra Çapanoğlu, Fan Zhang, Qiqi Sun, Jianbo Xiao, Zhenliang Sun, Xiao Guan - Critical Reviews in Food Science and Nutrition 2023 被引用: 58