著者: Linda Van Horn, Carine Lenders, Charlotte Pratt, Bettina M. Beech, Patricia A. Carney, William H. Dietz, Rose Ann DiMaria-Ghalili, Timothy S. Harlan, Robert B. Hash, Martin Kohlmeier, Kathryn M. Kolasa, Nancy F. Krebs, Robert F. Kushner, Mary Lieh‐Lai, Janet E. Lindsley, Susan Meacham, Holly L. Nicastro, Caryl Nowson, Carole A. Palmer, Miguel Paniagua, E Philips, Sumantra Ray, Suzanne Rose, Marcel E. Salive, Marsha Schofield, Kathryn Thompson, Jennifer L. Trilk, Gwen Twillman, Jeffrey D. White, Giovanna Zappalà, Ashley J. Vargas, Christopher J. Lynch - Advances in Nutrition 2019 被引用: 118