Associations of whole-grain, refined-grain, and fruit and vegetable consumption with risks of all-cause mortality and incident coronary artery disease and ischemic stroke: the Atherosclerosis Risk in Communities (ARIC) Study

著者: Lyn M. Steffen, David R. Jacobs, June Stevens, Eyal Shahar, Teresa Carithers, Aaron R. Folsom - American Journal of Clinical Nutrition 2003 被引用: 540