Increased food diversity in the first year of life is inversely associated with allergic diseases

著者: Caroline Roduit, Remo Frei, Martin Depner, Bianca Schaub, Georg Loss, Jon Genuneit, Petra Ina Pfefferle, Anne Hyvärinen, Anne M. Karvonen, Josef Riedler, Jean‐Charles Dalphin, Juha Pekkanen, Erika von Mutius, Charlotte Braun‐Fahrländer, Roger Lauener - Journal of Allergy and Clinical Immunology 2014 被引用: 297