著者: Susan B. Roberts, Rachel Silver, Sai Krupa Das, Roger A. Fielding, Cheryl H. Gilhooly, Paul F. Jacques, Jennifer Kelly, Joel B. Mason, Nicola M. McKeown, Meaghan A Reardon, Sheldon Rowan, Edward Saltzman, Barbara Shukitt‐Hale, Caren E. Smith, Allen Taylor, Dayong Wu, Fang Fang Zhang, Karen Panetta, Sarah L. Booth - Advances in Nutrition 2021 被引用: 120