Anti-inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial

著者: Montserrat Fitó, M Cladellas, Rafael de la Torre, J Martí, Daniel Muñoz, Helmut Schröder, Murphy Alcantara, Mitona Pujadas, Jaume Marrugat, M. Carmen López‐Sabater, Jordi Bruguera, M.-I. Covas, the members of the SOLOS Investigators - European Journal of Clinical Nutrition 2007 被引用: 185