著者: Loris Pironi, Kurt Boeykens, Federico Bozzetti, Francisca Joly, Stanisław Kłęk, Simon Lal, Marek Lichota, Stefan Mühlebach, A. Van Gossum, Geert Wanten, Carolyn Wheatley, Stephan C. Bischoff - Clinical Nutrition 2020 被引用: 263