Dietary omega-3 fatty acid intake impacts peripheral blood DNA methylation -anti-inflammatory effects and individual variability in a pilot study

著者: David Frankhouser, Sarah Steck, Michael G. Sovic, Martha A. Belury, Qianben Wang, Steven K. Clinton, Ralf Bundschuh, Pearlly S. Yan, Lisa D Yee - The Journal of Nutritional Biochemistry 2021 被引用: 24