Dietary intake and blood concentrations of antioxidants and the risk of cardiovascular disease, total cancer, and all-cause mortality: a systematic review and dose-response meta-analysis of prospective studies

著者: Dagfinn Aune, NaNa Keum, Edward L. Giovannucci, Lars Thore Fadnes, Paolo Boffetta, Darren C. Greenwood, Serena Tonstad, Lars J. Vatten, Elio Ríboli, Teresa Norat - American Journal of Clinical Nutrition 2018 被引用: 399