Supplementation of Saturated Long-Chain Fatty Acids Maintains Intestinal Eubiosis and Reduces Ethanol-induced Liver Injury in Mice

著者: Peng Chen, Manolito Torralba, Justin Tan, Mallory Embree, Karsten Zengler, Peter Stärkel, Jan‐Peter van Pijkeren, Jessica DePew, Rohit Loomba, Samuel B. Ho, Jasmohan S. Bajaj, Ece Mutlu, Ali Keshavarzian, Hidekazu Tsukamoto, Karen E. Nelson, Derrick E. Fouts, Bernd Schnabl - Gastroenterology 2014 被引用: 318