著者: Richard D. Mattes, Sylvia Rowe, Sarah D. Ohlhorst, Andrew W. Brown, Daniël J. Hoffman, DeAnn Liska, Edith J. M. Feskens, Jaapna Dhillon, Katherine L. Tucker, Leonard H. Epstein, Lynnette M. Neufeld, Michael J. Kelley, Naomi K. Fukagawa, Roger A. Sunde, Steven H. Zeisel, Anthony J. Basile, Laura Borth, Emahlea Jackson - Advances in Nutrition 2022 被引用: 39
