著者: Kousaku Murata, Tomoko Inose, Tomohiro Hisano, Shiro Abe, Yoshimasa Yonemoto, Tetsuo Yamashita, Masahiro Takagi, Kenji Sakaguchi, Akira Kimura, Tadayuki Imanaka - Journal of Fermentation and Bioengineering 1993 被引用: 108