著者: Xingqi Cao, Gan Yang, Xueqin Li, Jinjing Fu, Mayila Mohedaner, Danzengzhuoga, Terese Sara Høj Jørgensen, George O. Agogo, Liang Wang, Xuehong Zhang, Tao Zhang, Liyuan Han, Xiang Gao, Zuyun Liu - American Journal of Clinical Nutrition 2022 被引用: 40