Wusigale

Countries

This corpus build does not record which country the citing authors are in, so the country breakdown is not computed. The other breakdowns below are unaffected.

Institutions

• State Key Laboratory of Food Science and Technology19.9%
• Jiangnan University16.3%
• Shenyang Agricultural University7.8%
• University of Connecticut7.2%
• Nanchang University7.2%
• Liaocheng University7.1%
• Other34.5%

Fields

• Agricultural and Biological Sciences52.9%
• Medicine16.9%
• Biochemistry, Genetics and Molecular Biology15.3%
• Nursing4.3%
• Pharmacology, Toxicology and Pharmaceutics4.3%
• Materials Science3.9%
• Other2.4%

Topics

• Proteins in Food Systems28.3%
• Food composition and properties10.3%
• Protein Hydrolysis and Bioactive Peptides9.9%
• Microencapsulation and Drying Processes7.5%
• Polysaccharides Composition and Applications7.5%
• Phytochemicals and Antioxidant Activities5.9%
• Other30.7%