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Gary Frost

Active 1987–2026

188
Papers
38,435
Citations
93
h-index
177
i10-index

Citations

Citations per year for Gary Frost1988: 1 citations1989: 1 citations1993: 1 citations1995: 2 citations1996: 1 citations1998: 9 citations1999: 17 citations2000: 58 citations2001: 63 citations2002: 126 citations2003: 174 citations2004: 236 citations2005: 259 citations2006: 276 citations2007: 240 citations2008: 210 citations2009: 191 citations2010: 188 citations2011: 211 citations2012: 261 citations2013: 239 citations2014: 209 citations2015: 245 citations2016: 284 citations2017: 370 citations2018: 403 citations2019: 963 citations2020: 1,220 citations2021: 1,465 citations2022: 1,289 citations2023: 1,088 citations2024: 1,593 citations2025: 908 citations2026: 27 citations1990–1992: no citations, so these years are not shown1994: no citations, so this year is not shown1997: no citations, so this year is not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 2,731 citing papers, 17.7% of this breakdownChina: 2,013 citing papers, 13% of this breakdownUnited Kingdom: 1,581 citing papers, 10.2% of this breakdownItaly: 676 citing papers, 4.4% of this breakdownGermany: 644 citing papers, 4.2% of this breakdownAustralia: 609 citing papers, 3.9% of this breakdownCanada: 575 citing papers, 3.7% of this breakdownSpain: 474 citing papers, 3.1% of this breakdownNetherlands: 470 citing papers, 3% of this breakdownDenmark: 408 citing papers, 2.6% of this breakdownFrance: 402 citing papers, 2.6% of this breakdownSweden: 368 citing papers, 2.4% of this breakdown
0%17.7%Other 29.2%

Institutions

Fields

  • Medicine42.4%
  • Biochemistry, Genetics and Molecular Biology28.2%
  • Neuroscience10.5%
  • Nursing10%
  • Agricultural and Biological Sciences3.3%
  • Psychology1.5%
  • Other4.1%

Topics

  • Gut microbiota and health9.9%
  • Diet and metabolism studies8.9%
  • Regulation of Appetite and Obesity4.5%
  • Nutritional Studies and Diet3.7%
  • Food composition and properties2.8%
  • Biochemical Analysis and Sensing Techniques2.7%
  • Other67.5%

Coauthors

All papers

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  1. Short chain fatty acids in human gut and metabolic health

    Authors: Ellen E. Blaak, Emanuel E. Canfora, Stephan Theis, Gary Frost, Albert K. Groen, Gilles Mithieux, Arjen Nauta, Karen P. Scott, Bernd Stahl, Jessica Van Harsselaar, Rob Van Tol, Elaine E. Vaughan, Kristin Verbeke - Beneficial Microbes 2020 cited by 1,080

  2. The short-chain fatty acid acetate reduces appetite via a central homeostatic mechanism

    Authors: Gary Frost, Michelle Sleeth, Meliz Sahuri-Arisoylu, Blanca Lizarbe, Sebastián Cerdán, Leigh Brody, Jelena Anastasovska, Samar Ghourab, Mohammed K. Hankir, Shuai Zhang, David Carling, Jonathan R. Swann, Glenn R. Gibson, Alexander Viardot, Douglas J. Morrison, E. Louise Thomas, Jimmy D. Bell - Nature Communications 2014 cited by 1,739

  3. Effects of targeted delivery of propionate to the human colon on appetite regulation, body weight maintenance and adiposity in overweight adults

    Authors: Edward S. Chambers, Alexander Viardot, Arianna Psichas, Douglas J. Morrison, Kevin G. Murphy, Sagen Zac‐Varghese, Kenneth MacDougall, Tom Preston, Catriona Tedford, Graham Finlayson, John E. Blundell, Jimmy D. Bell, E. Louise Thomas, Shahrul Mt‐Isa, Deborah Ashby, G. R. Gibson, Sofía Kolida, Waljit S. Dhillo, Stephen R. Bloom, Wayne Morley, Stuart Clegg, Gary Frost - Gut 2014 cited by 1,368

  4. The short chain fatty acid propionate stimulates GLP-1 and PYY secretion via free fatty acid receptor 2 in rodents

    Authors: Arianna Psichas, Michelle Sleeth, Kevin G. Murphy, Lucy Brooks, Gavin A. Bewick, Aylin C. Hanyaloglu, Mohammad A. Ghatei, Stephen R. Bloom, Gary Frost - International Journal of Obesity 2014 cited by 836

  5. Short-chain fatty acids as potential regulators of skeletal muscle metabolism and function

    Authors: James E. Frampton, Kevin G. Murphy, Gary Frost, Edward S. Chambers - Nature Metabolism 2020 cited by 489

  6. Role of Gut Microbiota-Generated Short-Chain Fatty Acids in Metabolic and Cardiovascular Health

    Authors: Edward S. Chambers, Tom Preston, Gary Frost, Douglas J. Morrison - Current Nutrition Reports 2018 cited by 686

  7. Longitudinal Multi-omics Reveals Subset-Specific Mechanisms Underlying Irritable Bowel Syndrome

    Authors: Ruben A. Mars, Yi Yang, Tonya Ward, Mo Houtti, Sambhawa Priya, Heather Lekatz, Xiaojia Tang, Zhifu Sun, Krishna R. Kalari, Tal Korem, Yogesh Bhattarai, Tenghao Zheng, Noam Bar, Gary Frost, Abigail J. Johnson, Will Van Treuren, Shuo Han, Tamás Ördög, Madhusudan Grover, Justin L. Sonnenburg, Mauro D’Amato, Michael Camilleri, Eran Elinav, Eran Segal, Ran Blekhman, Gianrico Farrugia, Jonathan R. Swann, Dan Knights, Purna Kashyap - Cell 2020 cited by 464

  8. Dietary supplementation with inulin-propionate ester or inulin improves insulin sensitivity in adults with overweight and obesity with distinct effects on the gut microbiota, plasma metabolome and systemic inflammatory responses: a randomised cross-over trial

    Authors: Edward S. Chambers, Claire Byrne, Douglas J. Morrison, Kevin G. Murphy, Tom Preston, Catriona Tedford, Isabel García‐Pérez, Sofia Fountana, José Iván Serrano-Contreras, Elaine Holmes, Catherine J. Reynolds, Jordie F Roberts, Rosemary J. Boyton, Daniel M. Altmann, Julie A. K. McDonald, Julian R. Marchesi, Arne N. Akbar, Natalie E. Riddell, Gareth A. Wallis, Gary Frost - Gut 2019 cited by 429

  9. The role of short chain fatty acids in appetite regulation and energy homeostasis

    Authors: Claire Byrne, Edward S. Chambers, Douglas J. Morrison, Gary Frost - International Journal of Obesity 2015 cited by 713

  10. Validation of the Oxford WebQ Online 24-Hour Dietary Questionnaire Using Biomarkers

    Authors: Darren C. Greenwood, Laura J. Hardie, Gary Frost, Nisreen A Alwan, Kathryn E. Bradbury, Michelle C. Carter, Paul Elliott, Charlotte Evans, Heather Ford, Neil Hancock, Timothy J. Key, Bette Liu, Michelle Morris, Umme Z. Mulla, Katerina Petropoulou, Gregory D. Potter, Elio Ríboli, Heather Young, Petra A. Wark, Janet Cade - American Journal of Epidemiology 2019 cited by 349

  11. Control of appetite and energy intake by SCFA: what are the potential underlying mechanisms?

    Authors: Edward S. Chambers, Douglas J. Morrison, Gary Frost - Nutrition Society, Proceedings of The Nutrition Society 2014 cited by 338

  12. Discovery of drug–omics associations in type 2 diabetes with generative deep-learning models

    Authors: Rosa Lundbye Allesøe, Agnete Troen Lundgaard, Ricardo Hernández Medina, Alejandro Aguayo‐Orozco, Joachim Johansen, Jakob Nybo Nissen, Caroline Brorsson, Gianluca Mazzoni, Lili Niu, Jorge Hernansanz Biel, Cristina Leal Rodríguez, Valentas Brasas, Henry Webel, Michael E. Benros, Anders Gorm Pedersen, Piotr Jaroslaw Chmura, Ulrik Plesner Jacobsen, Andrea Mari, Robert W. Koivula, Anubha Mahajan, Ana Viñuela, Juan Fernández Tajes, Sapna Sharma, Mark Haid, Mun‐Gwan Hong, Petra Musholt, Federico De Masi, Josef Korbinian Vogt, Helle Krogh Pedersen, Valborg Guðmundsdóttir, Angus G. Jones, Gwen Kennedy, Jimmy Bell, E. Louise Thomas, Gary Frost, Henrik S. Thomsen, Elizaveta Hansen, Tue H. Hansen, Henrik Vestergaard, Mirthe Muilwijk, Marieke T. Blom, Leen M. ‘t Hart, François Pattou, Violeta Raverdy, Søren Brage, Tarja Kokkola, Alison Heggie, Donna McEvoy, Miranda Mourby, Jane Kaye, Andrew T. Hattersley, Timothy J. McDonald, Martin Ridderstråle, Mark Walker, Ian Forgie, Giuseppe N. Giordano, Imre Pavo, Hartmut Ruetten, Oluf Pedersen, Torben Hansen, Emmanouil Dermitzakis, Paul W. Franks, Jochen M. Schwenk, Jerzy Adamski, Mark I. McCarthy, Ewan R. Pearson, Karina Banasik, Simon Rasmussen, Søren Brunak, Philippe Froguel, Cecilia Engel Thomas, Ragna S. Häussler, Joline W. J. Beulens, Femke Rutters, Giel Nijpels, Sabine van Oort, Lenka Groeneveld, Petra J. M. Elders, Toni Giorgino, Marianne Rodriquez, Rachel Nice, Mandy H. Perry, Susanna Bianzano, Ulrike Graefe‐Mody, Anita M. Hennige, Rolf Grempler, Patrick Baum, Hans‐Henrik Stærfeldt, Nisha Shah, Harriet Teare, Beate Ehrhardt, J. Tillner, Christiane Dings, Thorsten Lehr, Nina Scherer, Iryna Sihinevich, Louise Cabrelli, Heather Loftus, Roberto Bizzotto, Andrea Tura and 69 more - Nature Biotechnology 2023 cited by 105

  13. The diet‐derived short chain fatty acid propionate improves beta‐cell function in humans and stimulates insulin secretion from human islets in vitro

    Authors: Attilio Pingitore, Edward S. Chambers, Thomas G. Hill, Inmaculada Ruz‐Maldonado, Bo Liu, Gavin A. Bewick, Douglas J. Morrison, Tom Preston, Gareth A. Wallis, Catriona Tedford, Ramón Castañera González, Guo Huang, Pratik Choudhary, Gary Frost, Shanta J. Persaud - Diabetes Obesity and Metabolism 2016 cited by 279

  14. Pharmacogenomics of GLP-1 receptor agonists: a genome-wide analysis of observational data and large randomised controlled trials

    Authors: Adem Y. Dawed, Andrea Mari, Andrew Brown, Timothy J. McDonald, Lin Li, Shuaicheng Wang, Mun‐Gwan Hong, Sapna Sharma, Neil R. Robertson, Anubha Mahajan, Xuan Wang, Mark Walker, Stephen Gough, Leen M. ‘t Hart, Kaixin Zhou, Ian Forgie, Hartmut Ruetten, Imre Pávó, Pallav Bhatnagar, Angus G. Jones, Ewan R. Pearson, Leen M. ‘t Hart, Mohamed Elhassan Abdalla, Jean‐Michel Adam, J. Adamski, Kofi P. Adragni, Kristine H. Allin, Manimozhiyan Arumugam, Naeimeh Atabaki Pasdar, Tania Baltauss, Kamil Banasik, Patrick Baum, Jimmy D. Bell, Mats Bergström, Joline W. J. Beulens, Susaana Bianzano, Roberto Bizzotto, Amelie Bonneford, Caroline Brorsson, A.A. Brown, S.B. Brunak, Louise Cabrelli, Robert Caïazzo, Mickaël Canouil, M.M. Dale, David Davtian, Adem Y. Dawed, F.M. De Masi, Nathalie de Préville, Koen F. Dekkers, E. T. Dermitzakis, Harshal Deshmukh, Christiane Dings, Louise Donnelly, Avirup Dutta, Beate Ehrhardt, Petra J. M. Elders, Cecilia Engel Thomas, Line Engelbrechtsen, R.G. Eriksen, R.E. Eriksen, Yong Fan, J. Fernandez, José Illnait Ferrer, Hugo Fitipaldi, Ian Forgie, Axel Forman, Paul W. Franks, Franco Frau, A. Fritsche, P. Froguel, Gary Frost, Johann Gassenhuber, Guillermo Giordano, Toni Giorgino, Stephen Gough, Ulrike Graefe‐Mody, H. Grallert, Rolf Grempler, Lenka Groeneveld, Leif Groop, V Gudmundsdottir, R.G. Gupta, Mark Haid, T. Hansen, Tue H. Hansen, Andrew T. Hattersley, Ragna S. Häussler, A.J. Heggie, Anita M. Hennige, Adrian V. S. Hill, Reinhard W. Holl, Mun‐Gwan Hong, Michelle Hudson, Bernd Jablonka, Christopher Jennison, Jian Jiao, Jon Johansen, Adam G. Jones, A. Jonsson and 78 more - The Lancet Diabetes & Endocrinology 2022 cited by 105

  15. Reprogramming of hepatic fat accumulation and 'browning' of adipose tissue by the short-chain fatty acid acetate

    Authors: Meliz Sahuri-Arisoylu, Leigh Brody, James R.C. Parkinson, Harold G. Parkes, Naveenan Navaratnam, Andrew D. Miller, E. Louise Thomas, Gary Frost, Jimmy D. Bell - International Journal of Obesity 2016 cited by 254

  16. Coadministration of Glucagon-Like Peptide-1 During Glucagon Infusion in Humans Results in Increased Energy Expenditure and Amelioration of Hyperglycemia

    Authors: Tricia Tan, Benjamin C. T. Field, K. McCullough, R. Troke, Edward S. Chambers, Victoria Salem, Juan Gonzalez Maffe, Kevin Baynes, Akila De Silva, Alexander Viardot, Ali Alsafi, Gary Frost, Mohammad A. Ghatei, Stephen R. Bloom - Diabetes 2012 cited by 265

  17. Inhibition of Food Intake in Obese Subjects by Peptide YY3–36

    Authors: Rachel L. Batterham, Mark A. Cohen, Sylvia Ellis, Carel W. le Roux, Dominic J. Withers, Gary Frost, Mohammad A. Ghatei, Stephen R. Bloom - New England Journal of Medicine 2003 cited by 1,584

  18. Ghrelin Enhances Appetite and Increases Food Intake in Humans

    Authors: Alison Wren, Leighton Seal, Mark A. Cohen, Audrey E. Brynes, Gary Frost, Kevin G. Murphy, Waljit S. Dhillo, M.A. Ghatei, Stephen R. Bloom - The Journal of Clinical Endocrinology & Metabolism 2001 cited by 2,395

  19. Fermentable carbohydrate stimulates FFAR2-dependent colonic PYY cell expansion to increase satiety

    Authors: Lucy Brooks, Alexander Viardot, Anastasia Tsakmaki, Émilie Stolarczyk, Jane K. Howard, Patrice D. Cani, Amandine Everard, Michelle Sleeth, Arianna Psichas, Jelena Anastasovskaj, Jimmy D. Bell, Kim Bell-Anderson, Charles R. Mackay, Mohammad A. Ghatei, Stephen R. Bloom, Gary Frost, Gavin A. Bewick - Molecular Metabolism 2016 cited by 251

  20. Inflammatory Disease Processes and Interactions with Nutrition

    Authors: Philip C. Calder, Ruud Albers, Jean‐Michel Antoine, Stéphanie Blum, Raphaëlle Bourdet‐Sicard, Gordon A. Ferns, Gerts Folkerts, Peter S. Friedmann, Gary Frost, Francisco Guarner, Martinus Løvik, Sandra Macfarlane, Pierre‐François Meyer, Laura M’Rabet, Mauro Serafini, Willem van Eden, Jan Van Loo, W. vas Dias, Stéphane Vidry, Brigitte M. Winklhofer‐Roob, Jia Zhao - British Journal Of Nutrition 2009 cited by 567

  21. Increased colonic propionate reduces anticipatory reward responses in the human striatum to high-energy foods

    Authors: Claire Byrne, Edward S. Chambers, Habeeb Alhabeeb, Navpreet Chhina, Douglas J. Morrison, Tom Preston, Catriona Tedford, Julie Fitzpatrick, Cherag Irani, Albert L. Busza, Isabel García‐Pérez, Sofia Fountana, Elaine Holmes, Anthony P. Goldstone, Gary Frost - American Journal of Clinical Nutrition 2016 cited by 197

  22. Four groups of type 2 diabetes contribute to the etiological and clinical heterogeneity in newly diagnosed individuals: An IMI DIRECT study

    Authors: Agata Wesolowska‐Andersen, Caroline Brorsson, Roberto Bizzotto, Andrea Mari, Andrea Tura, Robert W. Koivula, Anubha Mahajan, Ana Viñuela, Juan Fernández Tajes, Sapna Sharma, Mark Haid, Cornelia Prehn, Anna Artati, Mun‐Gwan Hong, Petra B. Musholt, Azra Kurbasic, Federico De Masi, Kostas Tsirigos, Helle Pedersen, Valborg Guðmundsdóttir, Cecilia Engel Thomas, Karina Banasik, C Jennison, Angus G. Jones, Gwen Kennedy, Jimmy D. Bell, E. Louise Thomas, Gary Frost, Henrik F. Thomsen, Kristine H. Allin, Tue H. Hansen, Henrik Vestergaard, Torben Hansen, Femke Rutters, Petra J. M. Elders, Leen M. ‘t Hart, Amélie Bonnefond, Mickaël Canouil, Søren Brage, Tarja Kokkola, Alison Heggie, Donna McEvoy, Andrew T. Hattersley, Timothy J. McDonald, Harriet Teare, Martin Ridderstråle, Mark Walker, Ian Forgie, Giuseppe N. Giordano, Philippe Froguel, Imre Pávó, Hartmut Ruetten, Oluf Pedersen, Emmanouil T. Dermitzakis, Paul W. Franks, Jochen M. Schwenk, Jerzy Adamski, Ewan R. Pearson, Mark I. McCarthy, Søren Brunak - Cell Reports Medicine 2022 cited by 89

  23. Mycoprotein reduces energy intake and postprandial insulin release without altering glucagon-like peptide-1 and peptide tyrosine-tyrosine concentrations in healthy overweight and obese adults: a randomised-controlled trial

    Authors: Jeanne H. Bottin, Jonathan R. Swann, Eleanor Cropp, Edward S. Chambers, Heather Ford, Mohammed A. Ghatei, Gary Frost - British Journal Of Nutrition 2016 cited by 101

  24. Gut-muscle crosstalk. A perspective on influence of microbes on muscle function

    Authors: Weixuan Chew, Yen Peng Lim, Wee Shiong Lim, Edward S. Chambers, Gary Frost, Sunny H. Wong, Yusuf Ali - Frontiers in Medicine 2023 cited by 70