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Douglas R. Tocher

1984–2024 年に発表

197
論文数
32,090
被引用数
98
h 指数
194
i10 指数

被引用数

Douglas R. Tocher の年別被引用数1985 年: 被引用 6 件1986 年: 被引用 2 件1987 年: 被引用 8 件1988 年: 被引用 8 件1989 年: 被引用 11 件1990 年: 被引用 11 件1991 年: 被引用 14 件1992 年: 被引用 19 件1993 年: 被引用 27 件1994 年: 被引用 50 件1995 年: 被引用 25 件1996 年: 被引用 50 件1997 年: 被引用 59 件1998 年: 被引用 49 件1999 年: 被引用 83 件2000 年: 被引用 41 件2001 年: 被引用 96 件2002 年: 被引用 68 件2003 年: 被引用 230 件2004 年: 被引用 128 件2005 年: 被引用 223 件2006 年: 被引用 220 件2007 年: 被引用 160 件2008 年: 被引用 179 件2009 年: 被引用 258 件2010 年: 被引用 271 件2011 年: 被引用 203 件2012 年: 被引用 198 件2013 年: 被引用 159 件2014 年: 被引用 193 件2015 年: 被引用 244 件2016 年: 被引用 207 件2017 年: 被引用 252 件2018 年: 被引用 197 件2019 年: 被引用 990 件2020 年: 被引用 1,097 件2021 年: 被引用 804 件2022 年: 被引用 727 件2023 年: 被引用 401 件2024 年: 被引用 733 件2025 年: 被引用 250 件2026 年: 被引用 2 件

引用元

国・地域

この著者を引用した国・地域の世界地図中国: 引用元論文 1,097 件、この内訳の 22.1%イギリス: 引用元論文 425 件、この内訳の 8.6%アメリカ合衆国: 引用元論文 410 件、この内訳の 8.3%スペイン: 引用元論文 373 件、この内訳の 7.5%ノルウェー: 引用元論文 322 件、この内訳の 6.5%フランス: 引用元論文 179 件、この内訳の 3.6%オーストラリア: 引用元論文 177 件、この内訳の 3.6%カナダ: 引用元論文 172 件、この内訳の 3.4%イタリア: 引用元論文 129 件、この内訳の 2.6%ポルトガル: 引用元論文 124 件、この内訳の 2.5%インド: 引用元論文 113 件、この内訳の 2.3%日本: 引用元論文 80 件、この内訳の 1.6%
0%22.1%その他 27.4%

機関

分野

  • Agricultural and Biological Sciences59.5%
  • Biochemistry, Genetics and Molecular Biology13%
  • Immunology and Microbiology7.1%
  • Nursing5.6%
  • Environmental Science5.5%
  • Medicine4.6%
  • その他4.7%

トピック

  • Aquaculture Nutrition and Growth23%
  • Aquaculture disease management and microbiota16.1%
  • Reproductive biology and impacts on aquatic species8.9%
  • Fatty Acid Research and Health3.9%
  • Lipid metabolism and biosynthesis2.5%
  • Physiological and biochemical adaptations2.4%
  • その他43.2%

共著者

全論文

検索で開く
  1. Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish

    著者: Douglas R. Tocher - Reviews in Fisheries Science 2003 被引用: 2,566

  2. Omega-3 Long-Chain Polyunsaturated Fatty Acids, EPA and DHA: Bridging the Gap between Supply and Demand

    著者: Douglas R. Tocher, Mónica B. Betancor, Matthew Sprague, Rolf Erik Olsen, Johnathan A. Napier - Nutrients 2019 被引用: 573

  3. Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective

    著者: Douglas R. Tocher - Aquaculture 2015 被引用: 750

  4. Fatty acid requirements in ontogeny of marine and freshwater fish

    著者: Douglas R. Tocher - Aquaculture Research 2010 被引用: 1,046

  5. Regulation of long-chain polyunsaturated fatty acid biosynthesis in teleost fish

    著者: Dizhi Xie, Cuiying Chen, Yewei Dong, Cuihong You, Shuqi Wang, Óscar Monroig, Douglas R. Tocher, Yuanyou Li - Progress in Lipid Research 2021 被引用: 194

  6. Risk assessment of the use of alternative animal and plant raw material resources in aquaculture feeds

    著者: Brett Glencross, Johanna L. Baily, Marc H.G. Berntssen, Ronald W. Hardy, Simon Mackenzie, Douglas R. Tocher - Reviews in Aquaculture 2019 被引用: 230

  7. Long-chain polyunsaturated fatty acid biosynthesis in chordates: Insights into the evolution of Fads and Elovl gene repertoire

    著者: L. Filipe C. Castro, Douglas R. Tocher, Óscar Monroig - Progress in Lipid Research 2016 被引用: 448

  8. Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015

    著者: Matthew Sprague, J.R. Dick, Douglas R. Tocher - Scientific Reports 2016 被引用: 471

  9. Impacts of dietary konjac glucomannan supplementation on growth, antioxidant capacity, hepatic lipid metabolism and inflammatory response in golden pompano (Trachinotus ovatus) fed a high fat diet

    著者: Yang Li, Shusheng Liang, Yiru Shao, Yuanyou Li, Cuiying Chen, Cuihong You, Óscar Monroig, Samad Rahimnejad, Douglas R. Tocher, Shuqi Wang - Aquaculture 2021 被引用: 59

  10. Recent developments in the essential fatty acid nutrition of fish

    著者: J. R. Sargent, Gordon J. Bell, Lesley McEvoy, Douglas R. Tocher, Alicia Estévez - Aquaculture 1999 被引用: 1,091

  11. Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFκB activation in juvenile black seabream (Acanthopagrus schlegelii)

    著者: Min Jin, Tingting Pan, Douglas R. Tocher, Mónica B. Betancor, Óscar Monroig, Yuedong Shen, Tingting Zhu, Peng Sun, Lefei Jiao, Qicun Zhou - Journal of Nutritional Science 2019 被引用: 97

  12. Dietary Betaine Mitigates Hepatic Steatosis and Inflammation Induced by a High-Fat-Diet by Modulating the Sirt1/Srebp-1/Pparɑ Pathway in Juvenile Black Seabream (Acanthopagrus schlegelii)

    著者: Min Jin, Yuedong Shen, Tingting Pan, Tingting Zhu, Xuejiao Li, Fangmin Xu, Mónica B. Betancor, Lefei Jiao, Douglas R. Tocher, Qicun Zhou - Frontiers in Immunology 2021 被引用: 61

  13. Replacement of Fish Oil with Rapeseed Oil in Diets of Atlantic Salmon (Salmo salar) Affects Tissue Lipid Compositions and Hepatocyte Fatty Acid Metabolism

    著者: J. Gordon Bell, John W. McEvoy, Douglas R. Tocher, Fiona McGhee, J. R. Sargent, Patrick J. Campbell - Journal of Nutrition 2001 被引用: 693

  14. Physiological responses and adaptive strategies to acute low-salinity environmental stress of the euryhaline marine fish black seabream (Acanthopagrus schlegelii)

    著者: Xuejiao Li, Yuedong Shen, Yangguang Bao, Zhaoxun Wu, Bingqian Yang, Lefei Jiao, Chundan Zhang, Douglas R. Tocher, Qicun Zhou, Min Jin - Aquaculture 2022 被引用: 76

  15. Protein and lipid nutrition in crabs

    著者: Noah Esmaeili, Hongyu Ma, Sunil Kadri, Douglas R. Tocher - Reviews in Aquaculture 2024 被引用: 37

  16. The role of phospholipids in nutrition and metabolism of teleost fish

    著者: Douglas R. Tocher, Eldar Åsgard Bendiksen, Patrick J. Campbell, J.G. Bell - Aquaculture 2008 被引用: 601

  17. Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism

    著者: J. Gordon Bell, R. J. Henderson, Douglas R. Tocher, Fiona McGhee, James R. Dick, A. E. A. PORTER, Richard P. Smullen, J. R. Sargent - Journal of Nutrition 2002 被引用: 518

  18. Effects of different dietary oil sources on growth performance, antioxidant capacity and lipid deposition of juvenile golden pompano Trachinotus ovatus

    著者: Haoji Guo, Cuiying Chen, Xin Yan, Yuanyou Li, Xiaobo Wen, Cuihong You, Óscar Monroig, Douglas R. Tocher, Shuqi Wang - Aquaculture 2020 被引用: 61

  19. Genes for de novo biosynthesis of omega-3 polyunsaturated fatty acids are widespread in animals

    著者: Naoki Kabeya, Miguel M. Fonseca, David Ferrier, Juan Carlos Navarro, Line K. Bay, David S. Francis, Douglas R. Tocher, L. Filipe C. Castro, Óscar Monroig - Science Advances 2018 被引用: 360

  20. Effects of dietary lipid level on growth, fatty acid profiles, antioxidant capacity and expression of genes involved in lipid metabolism in juvenile swimming crab, Portunus trituberculatus

    著者: Peng Sun, Min Jin, Lefei Jiao, Óscar Monroig, Juan Carlos Navarro, Douglas R. Tocher, Mónica B. Betancor, Xuexi Wang, Ye Yuan, Qicun Zhou - British Journal Of Nutrition 2019 被引用: 57

  21. Micronutrient supplementation affects transcriptional and epigenetic regulation of lipid metabolism in a dose-dependent manner

    著者: Takaya Saito, Paul Whatmore, John F. Taylor, Jorge M. O. Fernandes, Anne‐Catrin Adam, Douglas R. Tocher, Marit Espe, Kaja H. Skjærven - Epigenetics 2020 被引用: 53

  22. The lipid composition and biochemistry of freshwater fish

    著者: R. J. Henderson, Douglas R. Tocher - Progress in Lipid Research 1987 被引用: 1,162

  23. Dietary fenofibrate attenuated high-fat-diet-induced lipid accumulation and inflammation response partly through regulation of pparα and sirt1 in juvenile black seabream (Acanthopagrus schlegelii)

    著者: Min Jin, Tingting Zhu, Douglas R. Tocher, Jiaxiang Luo, Yuedong Shen, Xuejiao Li, Tingting Pan, Ye Yuan, Mónica B. Betancor, Lefei Jiao, Peng Sun, Qicun Zhou - Developmental & Comparative Immunology 2020 被引用: 56

  24. Dietary cholesterol promotes growth and ecdysone signalling pathway by modulating cholesterol transport in swimming crabs (Portunus trituberculatus)

    著者: Tingting Zhu, Qicun Zhou, Zheng Yang, Yingying Zhang, Jiaxiang Luo, Xiangsheng Zhang, Yuedong Shen, Lefei Jiao, Douglas R. Tocher, Min Jin - Animal nutrition 2022 被引用: 45