Emilio Ros

Active 1978–2025

302
Papers
53,425
Citations
121
h-index
291
i10-index

Citations

Citations per year for Emilio Ros1964: 1 citations1983: 1 citations1987: 1 citations1988: 1 citations1990: 1 citations1991: 2 citations1992: 2 citations1993: 7 citations1994: 9 citations1995: 14 citations1996: 12 citations1997: 6 citations1998: 13 citations1999: 19 citations2000: 16 citations2001: 32 citations2002: 34 citations2003: 26 citations2004: 35 citations2005: 39 citations2006: 97 citations2007: 100 citations2008: 125 citations2009: 202 citations2010: 232 citations2011: 245 citations2012: 231 citations2013: 443 citations2014: 556 citations2015: 719 citations2016: 648 citations2017: 797 citations2018: 873 citations2019: 2,467 citations2020: 2,455 citations2021: 2,395 citations2022: 1,880 citations2023: 1,551 citations2024: 2,302 citations2025: 1,082 citations2026: 34 citations1965–1982: no citations, so these years are not shown1984–1986: no citations, so these years are not shown1989: no citations, so this year is not shown

Citation sources

Countries

World map of the countries and regions citing this authorUnited States: 3,638 citing papers, 17.9% of this breakdownSpain: 2,158 citing papers, 10.6% of this breakdownChina: 1,552 citing papers, 7.6% of this breakdownItaly: 1,519 citing papers, 7.5% of this breakdownUnited Kingdom: 1,224 citing papers, 6% of this breakdownAustralia: 723 citing papers, 3.5% of this breakdownGermany: 670 citing papers, 3.3% of this breakdownCanada: 618 citing papers, 3% of this breakdownFrance: 520 citing papers, 2.6% of this breakdownNetherlands: 515 citing papers, 2.5% of this breakdownSweden: 396 citing papers, 1.9% of this breakdownGreece: 395 citing papers, 1.9% of this breakdown
0%17.9%Other 31.7%

Fields

  • Medicine62.2%
  • Biochemistry, Genetics and Molecular Biology12.9%
  • Nursing10.3%
  • Chemistry2.6%
  • Neuroscience2.5%
  • Environmental Science2.5%
  • Other7%

Topics

  • Nutritional Studies and Diet10.6%
  • Diet and metabolism studies6.3%
  • Diabetes, Cardiovascular Risks, and Lipoproteins2.6%
  • Obesity, Physical Activity, Diet2.3%
  • Nuts composition and effects2.2%
  • Fatty Acid Research and Health2.2%
  • Other73.8%

Coauthors

All papers

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  1. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

    Authors: , , , , , , , , , , , , , , , , , , , , - New England Journal of Medicine 2018 cited by 3,463

  2. A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women

    Authors: , , , , , , , , , , , , , , , , , - Journal of Nutrition 2011 cited by 1,581

  3. Mediterranean Diet and Age-Related Cognitive Decline

    Authors: , , , , , , , , , , , - JAMA Internal Medicine 2015 cited by 902

  4. Remnant Cholesterol, Not LDL Cholesterol, Is Associated With Incident Cardiovascular Disease

    Authors: , , , , , , , , , , , , , , , , , , , , , , - Journal of the American College of Cardiology 2020 cited by 557

  5. A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial

    Authors: , , , , , , , , , , , , , , , , , , , , - PLoS ONE 2012 cited by 1,120

  6. RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

    Authors: , , , , , , , , , , , , , , , , , - New England Journal of Medicine 2013 cited by 4,230

  7. Benefits of the Mediterranean Diet: Insights From the PREDIMED Study

    Authors: , , , , , - Progress in Cardiovascular Diseases 2015 cited by 766

  8. Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial

    Authors: , , , , , , , , , - Journal of Neurology Neurosurgery & Psychiatry 2013 cited by 740

  9. Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus Trial

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , José V. Sorlí, Miquel Fiol, M. Ángeles Zulet, Mònica Bulló, Albert Goday, Miguel Ángel Martínez‐González, PREDIMED-Plus investigators, Ascensión Marcos, Fernando Fernández‐Aranda, Cristina Botella, Mikel Aldámiz, Angel Alonso, Jesús Berjón, Luis Forga, Jaime Gállego, Alfredo García‐Layana, Arantxa Larrauri, Joseba Portu, Juan Timiraos, Manuel Serrano-Martínez, Estefanía Toledo, Pilar Buil‐Cosiales, Cristina Razquín, Maira Bes‐Rastrollo, Ana Sanchez Tainta, Beatriz SanJulian Aranguren, Estíbaliz Goñi, Irene Barrientos, Maria Canales, A. G. Rico, Javiar Basterra Gortari, Ana Garcia Arellano, Oscar Lecea-Juarez, Juan Carlos Cenoz‐Osinaga, Rafael Bartolomé Resano, A. Sola-Larraza, E. Lozano-Oloriz, B. Cano-Valles, Sonia Eguaras, Elena Pascual Roquet-Jalmar, Iñigo Galilea-Zabalza, Hana Lancova, Raúl Ramallal, M. L. Garcia-Perez, V. Estremera-Urabayen, M. J. Ariz-Arnedo, C. Hijos-Larraz, Cristina Fernandez Alfaro, B. Iñigo-Martinez, Ramón Moreno, S. Martín-Almendros, L. Barandiaran-Bengoetxea, C. Fuertes-Goñi, A. Lezaun-Indurain, M. J. Guruchaga-Arcelus, O. Olmedo-Cruz, B. Iñigo-Martinez, L. Escriche-Erviti, R. Ansorena-Ros, Rosario Sanmatin Zabaleta, J. Apalategi-Lasa, J. Villanueva‐Tellería, M. M. Hernández-Espinosa, Isabel Arroyo-Bergera, L. Herrera-Valdez, L. Dorronsoro-Dorronsoro, José I. González, Olga Portolés, Rebeca Fernández-Carrión, Carolina Ortega‐Azorín and 610 more - Diabetes Care 2018 cited by 449

  10. Fasting is not routinely required for determination of a lipid profile: clinical and laboratory implications including flagging at desirable concentration cut-points—a joint consensus statement from the European Atherosclerosis Society and European Federation of Clinical Chemistry and Laboratory Medicine

    Authors: , , , , , , , , , , , , , , , , , , , , - European Heart Journal 2016 cited by 835

  11. Effects of a Mediterranean-Style Diet on Cardiovascular Risk Factors

    Authors: , , , , , , , , , , , , , , , , - Annals of Internal Medicine 2006 cited by 1,676

  12. Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet

    Authors: , , , , , , , , , , , , - Diabetes Care 2010 cited by 897

  13. Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial

    Authors: , , , , , , , , , , , , , , , , , , , , - JAMA Internal Medicine 2015 cited by 511

  14. Health Benefits of Nut Consumption

    Authors: - Nutrients 2010 cited by 744

  15. Prevention of Diabetes With Mediterranean Diets

    Authors: , , , , , , , , , , , , , , , , , , - Annals of Internal Medicine 2014 cited by 644

  16. Cohort Profile: Design and methods of the PREDIMED study

    Authors: , , , , , , , , , , , , , , , , , , , , - International Journal of Epidemiology 2010 cited by 657

  17. Retraction and Republication: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. N Engl J Med 2013;368:1279-90.

    Authors: , , , , , , , , , , , , , , , , , - New England Journal of Medicine 2018 cited by 1,005

  18. Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , Guillermo T. Sáez, Enrique Gómez‐Gracia, Miguel Ruiz‐Canela, Estefanía Toledo, Ismael Álvarez‐Álvarez, Javier Díez‐Espino, José V. Sorlí, Josep Basora, Olga Castañer, Helmut Schröder, Eva María Navarrete-Muñoz, M. Ángeles Zulet, Antoni Sureda, Jordi Salas‐Salvadó, for the PREDIMED-Plus Study Investigators, Dolores Corella, Ramón Estruch, M Fitó, M A Martínez-González, Emilio Ros, Jordi Salas‐Salvadó, Nancy Babió, Emilio Ros, Ana Sánchez‐Tainta, M A Martínez-González, M Fitó, Helmut Schröder, Ascensión Marcos, Dolores Corella, Julia Wärnberǵ, M A Martínez-González, Ramón Estruch, Fernando Fernández‐Aranda, Cristina Botella, Jordi Salas‐Salvadó, Cristina Razquín, Maira Bes‐Rastrollo, Ana Sanchez Tainta, Z Vázquez, Beatriz SanJulian Aranguren, E. Goñi, Leticia Goñi, Inti Barrientos, Muna Canales, Carmen Sayón-Orea, Alicia Rico, Javiar Basterra Gortari, A Garcia Arellano, Oscar Lecea-Juarez, Juan Carlos Cenoz‐Osinaga, Rafael Bartolomé Resano, A. Sola-Larraza, E. Lozano-Oloriz, B. Cano-Valles, Sonia Eguaras, V. Güeto, E. Pascual Roquet-Jalmar, Iñigo Galilea-Zabalza, Hana Lancova, Raúl Ramallal, M. L. Garcia-Perez, V. Estremera-Urabayen, M. J. Ariz-Arnedo, C. Hijos-Larraz, C Fernandez Alfaro, B. Iñigo-Martinez, Ramón Moreno, S. Martín-Almendros, L. Barandiaran-Bengoetxea, C. Fuertes-Goñi and 634 more - International Journal of Epidemiology 2018 cited by 327

  19. Mediterranean Diet and Cardiovascular Health: Teachings of the PREDIMED Study

    Authors: , , , , , , - Advances in Nutrition 2014 cited by 388

  20. Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial

    Authors: , , , , , , , , , , - British Journal of Clinical Pharmacology 2016 cited by 263

  21. Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , Ben van Ommen, Suzan Wopereis, Emilio Ros, José López‐Miranda - Nutrition Reviews 2017 cited by 416

  22. A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

    Authors: , , , , , , , , , , , , , - American Journal of Clinical Nutrition 2014 cited by 304

  23. Quantifying atherogenic lipoproteins for lipid-lowering strategies: Consensus-based recommendations from EAS and EFLM

    Authors: , , , , , , , , , , , , , , , , , , , , , , , , , , , , - Atherosclerosis 2019 cited by 238

  24. Impact of α-Linolenic Acid, the Vegetable ω-3 Fatty Acid, on Cardiovascular Disease and Cognition

    Authors: , , , - Advances in Nutrition 2022 cited by 136