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Frédéric Carrière

Active 1991–2024

76
Papers
18,263
Citations
55
h-index
75
i10-index

Citations

Citations per year for Frédéric Carrière1993: 3 citations1994: 6 citations1995: 4 citations1996: 15 citations1997: 17 citations1998: 23 citations1999: 17 citations2000: 24 citations2001: 19 citations2002: 27 citations2003: 13 citations2004: 4 citations2005: 18 citations2006: 34 citations2007: 49 citations2008: 30 citations2009: 41 citations2010: 50 citations2011: 79 citations2012: 63 citations2013: 81 citations2014: 59 citations2015: 133 citations2016: 78 citations2017: 102 citations2018: 101 citations2019: 551 citations2020: 760 citations2021: 867 citations2022: 763 citations2023: 650 citations2024: 1,194 citations2025: 497 citations2026: 3 citations

Citation sources

Countries

World map of the countries and regions citing this authorChina: 1,404 citing papers, 20.1% of this breakdownUnited States: 556 citing papers, 8% of this breakdownSpain: 466 citing papers, 6.7% of this breakdownFrance: 381 citing papers, 5.5% of this breakdownItaly: 337 citing papers, 4.8% of this breakdownBrazil: 275 citing papers, 3.9% of this breakdownUnited Kingdom: 245 citing papers, 3.5% of this breakdownNetherlands: 173 citing papers, 2.5% of this breakdownAustralia: 168 citing papers, 2.4% of this breakdownGermany: 162 citing papers, 2.3% of this breakdownIndia: 159 citing papers, 2.3% of this breakdownBelgium: 154 citing papers, 2.2% of this breakdown
0%20.1%Other 35.8%

Institutions

Fields

  • Agricultural and Biological Sciences31.9%
  • Biochemistry, Genetics and Molecular Biology23.8%
  • Medicine18.7%
  • Nursing15.7%
  • Pharmacology, Toxicology and Pharmaceutics4.1%
  • Materials Science1.3%
  • Other4.5%

Topics

  • Proteins in Food Systems11%
  • Food composition and properties6.7%
  • Protein Hydrolysis and Bioactive Peptides5.8%
  • Phytochemicals and Antioxidant Activities3.6%
  • Microbial Metabolites in Food Biotechnology3.2%
  • Probiotics and Fermented Foods3.1%
  • Other66.6%

Coauthors

All papers

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  1. INFOGEST static in vitro simulation of gastrointestinal food digestion

    Authors: André Brodkorb, Lotti Egger, Marie Alminger, Paula Alvito, Ricardo Assunção, Simon Ballance, Torsten Bohn, Claire Bourlieu‐Lacanal, Rachel Boutrou, Frédéric Carrière, Alfonso Clemente, Milena Corredig, Didier Dupont, Claire Dufour, Cathrina H. Edwards, Matt Golding, Sibel Karakaya, Bente Kirkhus, Steven Le Feunteun, Uri Lesmes, Adam Macierzanka, Alan R. Mackie, Carla Martins, Sébastien Marze, David Julian McClements, Olivia Ménard, Mans Minekus, Reto Portmann, Cláudia Nunes dos Santos, Isabelle Souchon, R. Paul Singh, Gerd E. Vegarud, Martin Wickham, Werner Weitschies, Isidra Recio - Nature Protocols 2019 cited by 4,652

  2. A standardised staticin vitrodigestion method suitable for food – an international consensus

    Authors: Mans Minekus, Marie Alminger, Paula Alvito, Simon Ballance, Torsten Bohn, C. Bourlieu, Frédéric Carrière, Rachel Boutrou, Milena Corredig, Didier Dupont, Claire Dufour, Lotti Egger, Matt Golding, Sibel Karakaya, Bente Kirkhus, Steven Le Feunteun, Uri Lesmes, Adam Macierzanka, Alan R. Mackie, Sébastien Marze, David Julian McClements, Olivia Ménard, Isidra Recio, Cláudia Nunes dos Santos, R. Paul Singh, Gerd E. Vegarud, Martin S. J. Wickham, Werner Weitschies, André Brodkorb - Food & Function 2014 cited by 5,498

  3. A standardised semi-dynamic in vitro digestion method suitable for food – an international consensus

    Authors: Ana-Isabel Mulet-Cabero, Lotti Egger, Reto Portmann, Olivia Ménard, Sébastien Marze, Mans Minekus, Steven Le Feunteun, Anwesha Sarkar, Myriam M.-L. Grundy, Frédéric Carrière, Matt Golding, Didier Dupont, Isidra Recio, André Brodkorb, Alan R. Mackie - Food & Function 2020 cited by 425

  4. A first step towards a consensus static in vitro model for simulating full-term infant digestion

    Authors: Olivia Ménard, C. Bourlieu, Samira Cássia de Oliveira, Nicolò Dellarosa, Luca Laghi, Frédéric Carrière, Francesco Capozzi, Didier Dupont, Amélie Deglaire - Food Chemistry 2017 cited by 300

  5. Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?

    Authors: Torsten Bohn, Frédéric Carrière, Li Day, Amélie Deglaire, Lotti Egger, Daniela Freitas, Matt Golding, Steven Le Feunteun, Adam Macierzanka, Olivia Ménard, Beatriz Miralles, Alice Moscovici, Reto Portmann, Isidra Recio, Didier Rémond, V. Santé-Lhoutelier, Tim J. Wooster, Uri Lesmes, Alan R. Mackie, Didier Dupont - Critical Reviews in Food Science and Nutrition 2017 cited by 397

  6. Static in vitro digestion model adapted to the general older adult population: an INFOGEST international consensus

    Authors: Olivia Ménard, Uri Lesmes, Carmit Shani-Levi, Andrea Araiza Calahorra, A. Lavoisier, Martine Morzel, Anne Rieder, Gilles Féron, S. Nebbia, Leehen Mashiah, Ana Andrés, Gail M. Bornhorst, Frédéric Carrière, Lotti Egger, S. Gwala, A. Heredia, Bente Kirkhus, Adam Macierzanka, R. Portman, Isidra Recio, Véronique Santé-Lhoutellier, Carole Tournier, Anwesha Sarkar, André Brodkorb, Alan R. Mackie, Didier Dupont - Food & Function 2023 cited by 105

  7. The structure of infant formulas impacts their lipolysis, proteolysis and disintegration during in vitro gastric digestion

    Authors: Claire Bourlieu‐Lacanal, Olivia Ménard, Alix De La Chevasnerie, Laura Sams, Florence Rousseau, Marie‐Noëlle Madec, Benoît Robert, Amélie Deglaire, Stéphane Pezennec, Saı̈d Bouhallab, Frédéric Carrière, Didier Dupont - Food Chemistry 2015 cited by 225

  8. Variations in gastrointestinal lipases, pH and bile acid levels with food intake, age and diseases: Possible impact on oral lipid-based drug delivery systems

    Authors: Sawsan Amara, Claire Bourlieu‐Lacanal, Lydie Humbert, Dominique Rainteau, Frédéric Carrière - Advanced Drug Delivery Reviews 2019 cited by 81

  9. Holder pasteurization impacts the proteolysis, lipolysis and disintegration of human milk under in vitro dynamic term newborn digestion

    Authors: Samira Cássia de Oliveira, Amélie Deglaire, Olivia Ménard, Amandine Bellanger, Florence Rousseau, Gwénaële Henry, Emelyne Dirson, Frédéric Carrière, Didier Dupont, Claire Bourlieu‐Lacanal - Food Research International 2015 cited by 96

  10. Impact of various emulsifiers on ALA bioavailability and chylomicron synthesis through changes in gastrointestinal lipolysis

    Authors: Leslie Couëdelo, Sawsan Amara, Manon Lecomte, Emmanuelle Meugnier, Julien Monteil, L. Fonseca, Gaëlle Pineau, Maud Cansell, Frédéric Carrière, Marie‐Caroline Michalski, Carole Vaysse - Food & Function 2015 cited by 94

  11. Relevant pH and lipase for in vitro models of gastric digestion

    Authors: Laura Sams, Julie Paume, Jacqueline Giallo, Frédéric Carrière - Food & Function 2015 cited by 182

  12. A standardised static in vitro digestion method suitable for food – an international consensus

    Authors: Mans Minekus, Marie Alminger, Paula Alvito, Simon Ballance, Torsten Bohn, Claire Bourlieu‐Lacanal, Frédéric Carrière, Rachel Boutrou, Milena Corredig, Didier Dupont, Claire Dufour, Lotti Egger, Matt Golding, Sibel Karakaya, Bente Kirkhus, Steven Le Feunteun, Uri Lesmes, Adam Macierzanka, Alan R. Mackie, Sébastien Marze, David Julian McClements, Olivia Ménard, Isidra Recio, Cátia Santos, R. Paul Singh, Gerd E. Vegarud, Martin S. J. Wickham, Werner Weitschies, André Brodkorb - 2015 cited by 162

  13. Quantitative and Qualitative Study of Gastric Lipolysis in Premature Infants: Do MCT-Enriched Infant Formulas Improve Fat Digestion?

    Authors: Céline Roman, Frédéric Carrière, Pierre Villeneuve, Michel Pina, Véronique Millet, Umberto Siméoni, Jacques Sarles - Pediatric Research 2007 cited by 102

  14. Secretion and contribution to lipolysis of gastric and pancreatic lipases during a test meal in humans

    Authors: Frédéric Carrière, J. A. Barrowman, Robert Verger, René Laugier - Gastroenterology 1993 cited by 457

  15. A Metagenomic Investigation of the Duodenal Microbiota Reveals Links with Obesity

    Authors: E. Angelakis, Fabrice Armougom, Frédéric Carrière, Dipankar Bachar, René Laugier, Jean‐Christophe Lagier, Catherine Robert, Caroline Michelle, Bernard Henrissat, Didier Raoult - PLoS ONE 2015 cited by 130

  16. Comparative genomics analysis of Lactobacillus species associated with weight gain or weight protection

    Authors: F. Drissi, Vicky Merhej, E. Angelakis, Abdessamad El Kaoutari, Frédéric Carrière, Bernard Henrissat, Didier Raoult - Nutrition and Diabetes 2014 cited by 117

  17. Impact of pasteurization of human milk on preterm newborn in vitro digestion: Gastrointestinal disintegration, lipolysis and proteolysis

    Authors: Samira Cássia de Oliveira, Claire Bourlieu‐Lacanal, Olivia Ménard, Amandine Bellanger, Gwénaële Henry, Florence Rousseau, Emelyne Dirson, Frédéric Carrière, Didier Dupont, Amélie Deglaire - Food Chemistry 2016 cited by 87

  18. Characterization of all the lipolytic activities in pancreatin and comparison with porcine and human pancreatic juices

    Authors: Amal Salhi, Sawsan Amara, Pascal Mansuelle, Rémy Puppo, Régine Lebrun, Brigitte Gontero, Ahmed Aloulou, Frédéric Carrière - Biochimie 2019 cited by 44

  19. Oleochemistry potential from Brazil northeastern exotic plants

    Authors: Milena Chagas Lisboa, Flávia Michelle Silva Wiltshire, Alini Tinoco Fricks, Cláudio Dariva, Frédéric Carrière, Álvaro Silva Lima, Cleide Mara Faria Soares - Biochimie 2020 cited by 33

  20. Cleaner degreasing of sheepskins by the Yarrowia lipolytica LIP2 lipase as a chemical-free alternative in the leather industry

    Authors: Emna Moujehed, Zied Zarai, Haifa Khemir, Neila Miled, Mohamed Salah Bchir, Corinne Gablin, François Bessueille, Anne Bonhommé, Didier Léonard, Frédéric Carrière, Ahmed Aloulou - Colloids and Surfaces B Biointerfaces 2021 cited by 28

  21. Toward the Establishment of Standardized In Vitro Tests for Lipid-Based Formulations, Part 1: Method Parameterization and Comparison of In Vitro Digestion Profiles Across a Range of Representative Formulations

    Authors: Hywel D. Williams, Philip Sassene, Karen Kleberg, Jean-Claude Bakala-N’Goma, Marilyn Calderone, Vincent Jannin, Annabel Igonin, Anette Partheil, Delphine Marchaud, Eduardo Jule, Jan Vertommen, Mario Maio, Ross Blundell, Hassan Benameur, Frédéric Carrière, Anette Müllertz, Christopher J. H. Porter, Colin W. Pouton - Journal of Pharmaceutical Sciences 2012 cited by 269

  22. INFOGEST inter-laboratory recommendations for assaying gastric and pancreatic lipases activities prior to in vitro digestion studies

    Authors: Myriam M.-L. Grundy, Evan Abrahamse, Annette Almgren, Marie Alminger, Ana Andrés, Renata M.C. Ariëns, Shanna Bastiaan-Net, Claire Bourlieu‐Lacanal, André Brodkorb, Maria Rosário Bronze, Irene Comi, Leslie Couëdelo, Didier Dupont, Annie Durand, Sedef Nehir El, Tara Grauwet, Christine Heerup, Ana Heredia, M.R. Infantes-Garcia, Christian Jungnickel, Ilona E. Kłosowska-Chomiczewska, Marion Létisse, Adam Macierzanka, Alan R. Mackie, David Julian McClements, Olivia Ménard, Anne Meynier, Marie‐Caroline Michalski, Ana-Isabel Mulet-Cabero, Anette Müllertz, Francina M. Payeras Perelló, I. Peinado, Mélina Robert, Sébastien Secouard, Teresa Serra, Sandra Silva, Gabriël G. M. Thomassen, Cecilia Tullberg, Ingrid Undeland, Carole Vaysse, Gerd E. Vegarud, S.H.E. Verkempinck, Michelle Viau, Mostafa Zahir, Ruojie Zhang, Frédéric Carrière - Journal of Functional Foods 2021 cited by 46

  23. Inhibition of CpLIP2 Lipase Hydrolytic Activity by Four Flavonols (Galangin, Kaempferol, Quercetin, Myricetin) Compared to Orlistat and Their Binding Mechanisms Studied by Quenching of Fluorescence

    Authors: Ruba Nasri, Luc Bidel, Nathalie Rugani, Véronique Perrier, Frédéric Carrière, Éric Dubreucq, Christian Jay‐Allemand - Molecules 2019 cited by 35

  24. Evaluation of vitamin D bioaccessibility and mineral solubility from test meals containing meat and/or cereals and/or pulses using in vitro digestion

    Authors: Tiffany Antoine, Christèle Icard‐Vernière, Giulia Scorrano, Amal Salhi, Charlotte Halimi, Stéphane Georgé, Frédéric Carrière, Claire Mouquet‐Rivier, Emmanuelle Reboul - Food Chemistry 2020 cited by 27